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These Chest Freezers are designed to merchandise and provide increased sales of frozen novelties and seasonal specialties.
• Perfect for convenience stores, ice cream shops, supermarkets, and/or restaurants
• Hinged lid design enables it to stay open while consumers are loading/taking out items without having to hold it up for hours
• Spacious to keep your frozen products in proper food storage temperature
• Aluminum interior walls
| Item Number | 46501 |
|---|---|
| Model | FR-CN-0142 |
| Freezer Capacity | 4.9 Cubic Feet |
| Power | 1/6+ HP |
| Refrigerant | R600 |
| Temperature Range | -15°C to -22°C / 5°F to -8°F |
| Electrical | 115V / 60Hz / 1Ph |
| Number of Doors | 1 Door |
| Number of Baskets Included | 1 (Fits maximum of 2 baskets, sold separately) |
| Exterior Dimensions (DxWxH) | 30” x 22.2” x 33.2” |
| Gross Dimensions (DxWxH) | 30.3” x 22.8” x 34.6” |
| Weight | 68 Lbs. |
| Gross Weight | 75 Lbs. |
| Defrost | Manual |
| Foaming Component | Cyclopentane |
| Amps | 1.4A |
| Nema Plug | 5-15A |
| Exterior Material | Durable white powder-coated steel |
| Interior Material | Precoated Steel |
| Door Panel | Solid |
| Door Type | Hinged |
| Lock | No |
| Defrost Drain | Yes |
| Interior Light | No |
| Adjustable Thermostat | Mechanical |
| Casters (front/ rear) | 2 rollers, 2 adjustable feet |
| Certifications | ETL, ETL SANITATION |
| Warranty | 1 Year Parts and Labor, 6 year compressor |
Compact & Efficient: 30" width with 4.9 cu.ft. capacity – ideal for small commercial spaces.
Solid Door Design: Maintains consistent cold temperatures for frozen goods.
Durable Construction: Built to withstand heavy-duty daily use.
Versatile Storage: Perfect for ice, frozen meals, meat, and seafood.
Best For: Small restaurants, cafés, convenience stores, and kitchens with limited space.
Q: What is the storage capacity?
A: 4.9 cu.ft.
Q: How wide is this chest freezer?
A: 30 inches.
Q: Does it have a solid door?
A: Yes, for better insulation and temperature control.
Q: What items can it store?
A: Ice, frozen meals, meat, seafood, and other frozen goods.
Q: Who should use this model?
A: Small-scale commercial kitchens and businesses with compact storage needs.
Defrost Regularly: Prevent ice buildup for optimal performance.
Clean Interior & Exterior: Use mild detergent for sanitation.
Check Door Seals: Ensure tight gaskets to maintain temperature.
Keep Vent Clear: Ensure airflow around condenser for efficiency.
Schedule Professional Service: Extend freezer lifespan with regular maintenance.