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Chef AAA - FR-CN-0360-S, Commercial 50" Glass Door Ice Cream Dipping Chest Freezer and Sneeze Guard Display - FR-CN-0360-S

Chef AAA - FR-CN-0360-S, Commercial 50" Glass Door Ice Cream Dipping Chest Freezer and Sneeze Guard Display - FR-CN-0360-S

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Chef AAA - FR-CN-0360-S, Commercial 50" Glass Door Ice Cream Dipping Chest Freezer and Sneeze Guard Display - FR-CN-0360-S

  • Displays (8) and stores (6) 3-gal tubs of ice cream
  • Comes with four casters for mobility
  • Designed with sliding doors and locks for easy access
  • Exterior is made of durable white powder coated steel; pre-coated steel interior wall
  • Built-in lock for security
  • Grey plastics trim and door frames
  • Conveniently located near defrost drain
  • 1 Year Parts & Labor Warranty
  • 6 Year Compressor Warranty
Specifications
Item Number 44588
Model FR-CN-0360-S
Freezer Capacity 290 L
Tub Load QTY. 8 displayed + 6 stored
Temperature Range -26 – 6°C /-15 – 43°F
Foaming Components C-P
Refrigerant R290
Compressor HP 2/5+
Amp 4A
BTU 887
Door Panel Glass
Dimensions (WxDxH) 49.6” x 28” x 52”
Gross Dimensions (Cabinet) 52.6” x 30” x 37”
Gross Dimensions (Glass canopy) 51” x 23” x 0.5”
Net Weight 242.5 Lbs.
Gross Weight 266.8 Lbs.
Warranty 1 Year Parts and Labor
What Our Experts Think
  • Spacious Display: 50" width – ideal for showcasing multiple ice cream flavors.

  • Glass Door Design: Enhances visibility and customer appeal.

  • Sneeze Guard Included: Provides hygiene protection in customer-facing environments.

  • Commercial-Grade Build: Heavy-duty construction ensures daily reliability.

  • Best For: Ice cream parlors, cafĂ©s, and dessert shops needing an attractive dipping freezer.

Q&A

Q: What is the freezer’s width?
A: 50 inches.

Q: Does it include a sneeze guard?
A: Yes, for added hygiene and food safety.

Q: What products can it display?
A: Ice cream, gelato, sorbet, frozen yogurt, and toppings.

Q: Is it built for commercial use?
A: Yes, with durable construction for heavy daily operation.

Q: Who should use this freezer?
A: Ice cream shops, cafés, and dessert businesses needing a hygienic dipping freezer.

Maintenance Tips
  • Clean Glass & Sneeze Guard Daily: Keep surfaces sanitary and clear.

  • Defrost Regularly: Prevent ice buildup for smooth service.

  • Check Door Seals: Ensure gaskets are tight for cooling efficiency.

  • Clear Condenser Vents: Maintain airflow for consistent performance.

  • Routine Service: Schedule professional maintenance to extend lifespan.