Chef AAA - D1.2BM2F-HC, Commercial 53" 2 Glass Door Merchandiser Freezer 45cu.ft. - D1.2BM2F-HC
Show off your Product selection of frozen Foods, and give customers quick access to all Frozen Products with this merchandising freezer! our freezer is the perfect unit for the task with great design and features. Its double section design provides room for merchandising frozen product, in all commercial locations where it can be kept in plain sight.
Exterior: Coated steel. Black or white finish available
Interior: Attractive aluminum liner with stainless steel floor.
Refrigeration system maintains temperatures between 33°F and 41°F (0.5°C to 5°C).
Self-Closing double pane glass door with positive seal.
Shelves: Adjustable heavy-duty PVC coated shelves.
Refrigerant: HYDRO-CARBON R290.
LED lighting.
Electronic control system makes it easy to adjust
temperature set point and defrost frequency.
Leveling feet or casters are available.
Removable installation board makes it easy to access
condenser coil for cleaning and service.
- 1 Year Parts & Labor Warranty
- 6 Year Compressor Warranty
What Our Experts Think
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Spacious Merchandiser: 53" width with 45 cu.ft. capacity – perfect for high-volume frozen goods.
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Double Glass Doors: Allows easy product visibility and display for customers.
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Hydrocarbon (HC) Refrigerant: Eco-friendly and energy-efficient cooling.
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Durable Commercial Build: Designed for heavy-duty use in supermarkets and foodservice environments.
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Best For: Grocery stores, convenience stores, and restaurants requiring high-capacity frozen storage with visibility.
Q&A
Q: How many doors does this freezer have?
A: Two glass doors.
Q: What is the storage capacity?
A: 45 cu.ft. of refrigerated/freezer space.
Q: Does it use eco-friendly refrigerant?
A: Yes, it uses hydrocarbon (HC) refrigerant for energy efficiency.
Q: What products is it suitable for?
A: Ice cream, frozen meals, packaged frozen foods, and bulk frozen items.
Q: Who should use this model?
A: Supermarkets, convenience stores, restaurants, and other high-volume food businesses.
Maintenance Tips
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Clean Glass & Interior: Wipe daily to maintain visibility and hygiene.
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Check Door Gaskets: Ensure tight seals to preserve temperature.
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Defrost Regularly: Prevent ice buildup for consistent performance.
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Dust Condenser Coils: Keep airflow clear for optimal cooling.
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Schedule Professional Maintenance: Extend lifespan and efficiency of the freezer.
