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Chef AAA - CV-90, Commercial 36" Display Case Refrigerator Showcase (3 Feet) Pastry Bakery - CV-90

Chef AAA - CV-90, Commercial 36" Display Case Refrigerator Showcase (3 Feet) Pastry Bakery - CV-90

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Chef AAA - CV-90, Commercial 36" Display Case Refrigerator Showcase (3 Feet) Pastry Bakery - CV-90

  • Stainless steel exterior & interior
  • Two layers insulating glass (three layers insulating glass with heating wires defroster is optional)
  • Fan blowing system
  • Slide door in the back
  • Two adjustable shelves (three shelves is optional)
  • Caster wheels
  • Led lights
  • Digital temperature controller
  • Middle or high back pressure hermetic compressor
  • R134A gas, ozone friendly
  • Voltage and cycles upon request
  • 1 Year Parts & Labor Warranty
  • 6 Year Compressor Warranty
Specifications
Model CV-150
Product Five Feet Curved Cold Showcase with Base
Number of Shelves 2 Shelves
Dimensions: (WxDxH) 35″ x 30.7″ x 53″
Temperature Range + 2 to 8°C
Input Powers 550 Watts
Voltage 110V / 1 Phase /50Hz
Refrigerant R134A
Refrigeration Ventilated
Weight 540 Lbs
Capacity 378 / 580 Litre
Climate Class 30 / 60
Interior Temperature 4~10
What Our Experts Think
  • Compact Display: 36" (3 ft) wide – perfect for smaller bakeries, cafés, or limited counter space.

  • Premium Visibility: Glass showcase highlights pastries, cakes, and desserts to boost sales.

  • Durable Build: Stainless steel frame with reliable refrigeration for consistent performance.

  • Energy-Efficient Cooling: Maintains ideal temperatures for freshness and quality.

  • Best For: Small bakeries, cafés, or restaurants needing a professional pastry display.

Q&A

Q: What is the width of this display case?
A: 36 inches (3 feet).

Q: What products can it store?
A: Pastries, cakes, desserts, and chilled bakery items.

Q: Is it commercial-grade?
A: Yes, built with durable stainless steel and efficient refrigeration.

Q: Does it improve product visibility?
A: Absolutely – the glass showcase keeps items fully visible to customers.

Q: Who should use this model?
A: Small bakeries, cafés, and restaurants needing a compact pastry display.

Maintenance Tips
  • Clean Glass Daily: Use non-abrasive cleaners to maintain clarity.

  • Sanitize Shelves: Remove and wash shelves frequently.

  • Check Door Seals: Keep gaskets tight to maintain cooling efficiency.

  • Dust Condenser Coils: Ensure proper airflow for optimal performance.

  • Schedule Maintenance: Regular professional servicing extends lifespan.