Skip to product information
1 of 11

Chef AAA

Chef AAA - BT-620 71" Chest Freezer With Solid Door - BT-620

Chef AAA - BT-620 71" Chest Freezer With Solid Door - BT-620

1 Review

10% Sale

Only left!

image

Free Delivary

image

Limited Stocks

In Stock - Ready to be Shipped

Regular price $1,250.00 Sale price $1,125.99
Shipping calculated at checkout.

Quintity

View full details
SALE ENDS IN
07 HRS
23 MINS
28 SECS
DON'T MISS IT!

Popular Add on

$30.00

$70.00

Add-Ons Bundle

$70.00

Bundle Offer

$0.00

$100.00

Recently Viewed

Chef AAA - BT-620 71" Chest Freezer With Solid Door - BT-620

The Chef AAA BT-620 commercial chest freezer has optimal storage capacity to store a variety of frozen foods. Solid open lid can better keep the low temperature. Using static cooling, each our chest freezer has a temperature range from 0 ~ -10°F with a fan assisted condenser.

Features
  • Spacious capacity to stockpile on frozen foods
  • External Dimensions (W x D x H): 71 3/8” x 27 3/4” x 36 1/2”
  • Solid open lids
  • Manual defrost
  • Static cooling
  • Fan assisted condenser
  • White coated steel exterior & aluminum interior, defrost drain.
  • Interior LED illumination keeps visibility
  • Digital controller display
  • Compressor fan
  • R290 eco-friendly refrigerant
  • NEMA 5-15P for easy plug-and-play installation
  • 1 Year Parts and Labor Warranty
  • 6 Year Compressor Warranty
What Our Experts Think
  • Large Capacity: 71" chest freezer – ideal for bulk storage of frozen foods.

  • Solid Door Design: Maintains consistent cold temperatures and energy efficiency.

  • Durable Build: Heavy-duty construction built for commercial use.

  • Versatile Storage: Perfect for meat, seafood, frozen goods, and backup storage.

  • Best For: Restaurants, grocery stores, and catering businesses needing high-volume freezing.

Q&A

Q: What is the width of this chest freezer?
A: 71 inches.

Q: Does it have a solid lid?
A: Yes, the solid door improves insulation and cooling efficiency.

Q: What foods can it store?
A: Meat, seafood, frozen vegetables, desserts, and bulk frozen items.

Q: Is it designed for commercial use?
A: Yes, it is durable and reliable for heavy-duty foodservice operations.

Q: Who should use this freezer?
A: Restaurants, supermarkets, catering services, and food distributors.

Maintenance Tips
  • Defrost Regularly: Prevent ice buildup for consistent performance.

  • Clean Interior: Use mild soap and water for sanitation.

  • Check Door Seal: Ensure gaskets are tight to avoid temperature loss.

  • Keep Vent Clear: Maintain airflow around condenser for efficiency.

  • Schedule Service: Professional maintenance extends unit lifespan.