Zummo Z14 Nature With Chutes Citrus Juicer is on backorder and the earliest shipping date we can offer is currently 1-2 weeks from the time your order is placed. Because this situation is likely to continue for some time, we encourage you to place your order as quickly as possible to hold your place in line. Orders are entered immediately and are being fulfilled on the basis of "first entered, first fulfilled".
The Zummo Z14 Nature with Chutes Citrus Juicer (985ZM14N) is designed for businesses aiming to streamline their citrus juice production. Key features include:
Enhanced Efficiency: Zummo’s EVS Advanced system extracts up to 99% of juice, reducing waste and maximizing output.
High-Capacity Design: Handles up to 20 fruits per minute, making it ideal for high-demand settings like cafes, restaurants, and juice bars.
Chute System: Ensures smooth fruit input for uninterrupted juicing and minimal operator intervention.
Durable Construction: Built with premium materials for reliability and easy cleaning.
Compact Footprint: Space-saving design fits seamlessly into any professional kitchen.
Versatile Usage: Juices a variety of citrus fruits, including oranges, lemons, and grapefruits.
Q&A
Q: What is the Zummo Z14 Nature With Chutes Citrus Juicer (985ZM14N)? A: The Zummo Z14 Nature with Chutes is a versatile, high-capacity citrus juicer designed for commercial use, featuring an innovative chute system for seamless fruit feeding.
Q: What types of citrus can it juice? A: It can process oranges, lemons, limes, and similar-sized citrus fruits with ease.
Q: What are its key features? A: Key features include a chute system for continuous fruit supply, high-speed juicing (up to 16 fruits/minute), easy cleaning, and durable stainless steel components.
Q: Who is it best suited for? A: Ideal for juice bars, cafes, restaurants, and high-demand environments needing efficient, hygienic, and professional juicing solutions.
Q: What makes the Zummo Z14 Nature unique? A: Its chute system ensures uninterrupted juicing, while its robust design and premium performance meet the needs of busy commercial spaces.
Maintenance Tips
Daily Cleaning: Wash all removable parts, including chutes and the squeezing mechanism, with warm soapy water.
Sanitize Surfaces: Use food-safe sanitizer on juice-contact parts.
Clear Filters: Remove pulp and debris from filters daily to prevent blockages.
Wipe Exterior: Clean the machine's surface with a damp cloth and mild cleaner.
Inspect Regularly: Check for wear or damage on components and replace if needed.
Monthly Lubrication: Apply food-safe lubricant to moving parts for smooth operation.
Use Proper Cleaners: Only use recommended cleaning agents to protect machine longevity.
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