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Saba pizza prep table SPP-49-6 keeps your ingredients fresh, organized, and at arms-length for an efficient prep-line. This elegant design has stainless steel interior and exterior with an aluminum finished back to serve as the perfect appliance in creating the ultimate culinary pizza.Â
Ample Prep Space: 49" wide table with 6 pans provides generous room for pizza toppings and ingredients.
Durable Build: Stainless steel interior and exterior ensure long-lasting performance and easy cleaning.
Efficient Refrigeration: Keeps ingredients fresh and within safe serving temperatures during busy service.
Convenient Design: Includes a full-length cutting board for pizza assembly and prep.
Professional Utility: Perfect for pizzerias, restaurants, and catering kitchens handling high-volume orders.
Q: How many pans does this pizza prep table hold?
A: It accommodates up to 6 pans for pizza toppings and ingredients.
Q: What are the dimensions?
A: The unit is 49" wide, offering ample prep and storage space.
Q: Does it include a cutting board?
A: Yes, it comes with a durable full-length cutting board for pizza preparation.
Q: What is the temperature range?
A: It maintains a consistent 33°F to 41°F to keep ingredients fresh.
Q: Where is this unit best used?
A: Ideal for pizzerias, restaurants, and commercial kitchens that require efficient pizza prep and refrigerated storage.
Clean stainless steel surfaces inside and out with mild soap and warm water; dry thoroughly.
Sanitize prep surface and pan compartments daily to maintain food safety.
Keep condenser coils free of dust and grease for optimal cooling efficiency.
Inspect door gaskets regularly and replace if worn for a proper seal.
Avoid overloading pans and shelves to ensure consistent airflow.
Clear drain lines and defrost as needed to prevent blockages.
Monitor and maintain correct temperature settings for safe food storage.