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This deep fryer has a tube heat exchange design that incorporates fast temperature recovery and a large cold zone. Solid-state controls ensure faster, precise
Extra-Large Capacity: 70–100 lbs oil – perfect for high-volume frying operations.
5 Tube Heating System: Ensures even heat distribution and consistent cooking.
Liquid Propane Powered: Efficient solution for kitchens without electric fryers.
Heavy-Duty Construction: Stainless steel build for durability and long-term use.
Best For: Large restaurants, fast-food chains, catering services, and commercial kitchens.
Q: What is the oil capacity?
A: 70–100 lbs.
Q: How many heating tubes does it have?
A: Five tubes for even cooking.
Q: What fuel type is used?
A: Liquid propane (LP).
Q: What foods can it fry?
A: French fries, chicken, fish, doughnuts, and other fried items.
Q: Who should use this fryer?
A: High-volume restaurants, catering services, and commercial kitchens.
Filter Oil Regularly: Maintain food quality and prolong oil life.
Clean Fryer Daily: Remove grease buildup for safety and hygiene.
Inspect Burners & Gas Connections: Ensure safe and efficient operation.
Check Thermostat Accuracy: Maintain consistent frying temperatures.
Schedule Professional Servicing: Extend fryer lifespan and efficiency.