Blue Air | 60" Wide Narrow 2 Door Black Vinyl Stainless Steal Back Bar - BNB-60BT-HC

Blue Air | 60" Wide Narrow 2 Door Black Vinyl Stainless Steal Back Bar -  BNB-60BT-HC

• Hydrocarbon refrigerants (R-290) – increases energy efficiency by up to 25% compared to using HFC refrigerants. It is safer for the environment and does not cause ozone depletion.
• Front breathing, side mounted compressor unit. Compressor configuration allows unit to be efficient in narrow spaces and be serviced without being moved.
• Epoxy coated evaporator reduces potential corrosion
• Innovative hot gas frame heating system reduces condensation and increases energy efficiency.
• Refrigerators have a temperature range between 33°F ~ 39°F
• Automatic defrosting

Features 

Cabinet Construction

• Stainless steel top with black vinyl coated steel walled exterior. Interior is galvanized steel with stainless steel floor.
• High density foamed in place polyurethane insulation – Environmentally safe.
• Two (2) adjustable shelves per section
• Interior height allows stacking of three “tall boy” beers
• 24” narrow depth

Doors

• Black recessed door handles
• Durable gasket with easy replacement.
• Standard door locks

Lighting

• Interior LED lighting

Standard

• NSF/ANSI Standard 7 compliant

Connection

• 9 ft long flexible three wire cord with molded plug

 Specifications

Documents

Spec Sheet

Manual

What Our Experts Think

• Space-Saving Design: The Blue Air 60" Wide Narrow 2 Door Back Bar Refrigerator is perfect for establishments with limited space but a need for ample refrigerated storage. Its narrow 60" width offers efficient storage without taking up too much room, making it ideal for bars or kitchens with tight spaces.
• Durable, Sleek Construction: Built with black vinyl stainless steel, this unit is not only strong and durable but also offers a professional, sleek look that fits seamlessly into any bar or restaurant décor.
• Efficient and Energy-Saving Cooling: Featuring a high-capacity HC refrigeration system, this back bar fridge keeps drinks and ingredients at optimal temperatures while offering energy-efficient performance, helping reduce operating costs.
• Easy Access with Two Doors: The two-door design allows for quick and easy access to all stored items, which is ideal in a high-paced bar environment where speed and convenience are key to efficient service.
• Compact Yet Spacious: Despite its compact size, this refrigerator provides generous storage space for beverages, garnishes, and other essentials, ensuring your bar staff has everything they need within easy reach.
• User-Friendly Temperature Control: Equipped with simple temperature controls, you can adjust the settings easily to keep all items at the perfect temperature. The unit is also designed for easy cleaning and maintenance, ensuring minimal downtime.
• Modern, Professional Look: The black vinyl stainless steel finish offers a polished and modern aesthetic, providing both function and style for any commercial setting.

Q&A

Q: What is the Blue Air 60" Wide Narrow 2 Door Black Vinyl Stainless Steel Back Bar?
A: The Blue Air BNB-60BT-HC is a 60" wide, narrow commercial back bar refrigerator with two doors, featuring a black vinyl exterior and stainless steel interior, designed for efficient beverage storage in spaces with limited room.

Q: What are the storage capacities of the Blue Air Back Bar?
A: The BNB-60BT-HC includes two doors with adjustable shelves, providing ample storage space for bottles, cans, and other beverages, making it ideal for compact bar or restaurant setups.

Q: Is the Blue Air back bar energy-efficient?
A: Yes, the BNB-60BT-HC is designed with an energy-efficient refrigeration system to maintain optimal cooling while reducing energy consumption.

Q: How easy is the Blue Air back bar to clean?
A: The BNB-60BT-HC features durable stainless steel interior and black vinyl exterior surfaces, which are easy to clean and maintain, ensuring hygiene in high-traffic areas.

Q: What types of businesses is the Blue Air Back Bar ideal for?
A: The BNB-60BT-HC is perfect for bars, cafes, restaurants, and other foodservice operations that require reliable, compact refrigerated storage for beverages.

Q: What is the power requirement for the Blue Air back bar?
A: The BNB-60BT-HC operates on standard commercial electrical power, typically requiring a 115V power source for reliable performance.

Q: Does the Blue Air back bar have a self-contained refrigeration system?
A: Yes, the BNB-60BT-HC features a self-contained refrigeration system, ensuring easy installation and consistent cooling for your beverage storage needs.

Maintenance Tips

1. Regular Cleaning: Clean the exterior and interior surfaces regularly, including shelves and compartments, to remove food debris, dust, and spills. Use a mild detergent and warm water to avoid damaging the vinyl and stainless steel.

2. Sanitize Food-Contact Surfaces: After cleaning, sanitize all food-contact surfaces, such as shelves, bins, and storage areas, to ensure proper hygiene and reduce the risk of bacterial contamination.

3. Clean Condenser Coils: Clean the condenser coils every 1-2 months to remove dirt and dust buildup. This ensures that the refrigeration system works efficiently and prevents overheating or poor cooling performance.

4. Inspect Door Gaskets: Regularly check the door gaskets for wear, cracks, or tears. Replace any damaged gaskets to maintain a tight seal, improving energy efficiency and preventing cold air leaks.

5. Monitor Internal Temperature: Routinely check the internal temperature to ensure it remains between 34°F to 40°F for proper food and beverage storage. If the temperature fluctuates, inspect the system for possible issues.

6. Defrost When Necessary: If ice forms inside the refrigeration area, defrost the unit to prevent ice buildup that can hinder airflow and reduce cooling efficiency.

7. Lubricate Moving Parts: Lubricate door hinges, tracks, and other moving components regularly to ensure smooth operation and to prevent excessive wear.

8. Empty and Clean Drip Trays: Empty and clean the drip trays regularly to avoid water accumulation, mold growth, or rust formation.

9. Check for Refrigerant Leaks: Inspect for signs of refrigerant leaks. If the unit’s cooling performance is subpar, investigate and address leaks or system malfunctions immediately.

10. Schedule Professional Servicing: Have a professional service the unit annually to ensure the refrigeration system is functioning properly, refrigerant levels are correct, and all components are in optimal working condition.