Blue Air V| 69" Wide 2 Door Black Vinyl Stainless Steal Back Bar - BBB69-3B-HC

Blue Air V| 69" Wide 2 Door Black Vinyl Stainless Steal Back Bar - BBB69-3B-HC 

• Hydrocarbon refrigerants (R-290) – increases energy efficiency by up to 25% compared to using HFC refrigerants. It is safer for the environment and does not cause ozone depletion.
• Front breathing, side mounted compressor unit. Compressor configuration allows unit to be efficient in narrow spaces and be serviced without being moved.
• Epoxy coated evaporator reduces potential corrosion
• Innovative hot gas frame heating system reduces condensation and increases energy efficiency.
• Refrigerators have a temperature range between 33°F ~ 39°F
• Automatic defrosting

Features

Cabinet Construction

• Stainless steel top with black vinyl coated steel walled exterior. Interior is galvanized steel with stainless steel floor.
• High density foamed in place polyurethane insulation – Environmentally safe.
• Two (2) adjustable shelves per section
• Interior height allows stacking of three “tall boy” beers

Doors

• Black recessed door handles
• Durable gasket with easy replacement.
• Standard door locks

Lighting

• Interior LED lighting

Standard

• NSF/ANSI Standard 7 compliant

Connection

• 9 ft long flexible three wire cord with molded plug

 Specifications

Documents

Spec Sheet

Manual

What Our Experts Think

• Generous Storage Capacity: The Blue Air 69" Wide 2 Door Black Vinyl Stainless Steel Back Bar Refrigerator offers ample space for beverages, garnishes, and other bar essentials, perfect for busy bar environments where efficient storage is a must.
• Durable and Professional Design: With a sleek black vinyl stainless steel exterior, this unit is not only built to withstand the daily demands of high-traffic areas but also offers a modern, professional look that blends seamlessly into any bar or restaurant setting.
• Efficient and Reliable Cooling: The high-capacity HC refrigeration system ensures that drinks and perishable items are kept at the ideal temperature, while providing energy-efficient performance that helps to reduce energy consumption and operating costs.
• Easy Access with Two Doors: The two-door design allows for quick and convenient access to stored items, enhancing workflow in busy bar environments where time is essential. It also helps to keep everything organized and accessible.
• Space-Saving Design: Despite its generous storage, the 69" width provides a space-efficient solution for bars or commercial kitchens with limited floor space, maximizing storage without compromising on performance.
• User-Friendly and Low Maintenance: Featuring simple temperature controls, this unit allows for quick adjustments, ensuring your items stay at the right temperature. Its smooth surfaces make cleaning and maintenance easy, keeping the unit in optimal condition.
• Sleek and Polished Appearance: The black vinyl stainless steel finish not only enhances the durability of the unit but also adds a touch of sophistication, making it a stylish and functional addition to any commercial bar.

Q&A

Q: What is the Blue Air 69" Wide 2 Door Black Vinyl Stainless Steel Back Bar?
A: The Blue Air BBB69-3B-HC is a 69" wide commercial back bar refrigerator with two doors, featuring a black vinyl exterior and stainless steel interior, designed for efficient beverage storage in bars, restaurants, and other foodservice establishments.

Q: What are the storage capacities of the Blue Air Back Bar?
A: The BBB69-3B-HC includes two doors with adjustable shelves, offering ample storage space for bottles, cans, and other beverages, making it ideal for busy bars and restaurants.

Q: Is the Blue Air back bar energy-efficient?
A: Yes, the BBB69-3B-HC is designed with an energy-efficient refrigeration system to maintain optimal cooling while minimizing energy consumption.

Q: How easy is the Blue Air back bar to clean?
A: The BBB69-3B-HC features a durable stainless steel interior and black vinyl exterior, both of which are easy to clean and maintain, ensuring hygiene in a high-traffic environment.

Q: What types of businesses is the Blue Air Back Bar ideal for?
A: The BBB69-3B-HC is perfect for bars, restaurants, cafes, and other foodservice operations that need efficient and reliable refrigerated storage for beverages.

Q: What is the power requirement for the Blue Air back bar?
A: The BBB69-3B-HC operates on standard commercial electrical power, typically requiring a 115V power source for reliable operation.

Q: Does the Blue Air back bar have a self-contained refrigeration system?
A: Yes, the BBB69-3B-HC is equipped with a self-contained refrigeration system, making it easy to install and ensuring consistent cooling for beverage storage.

Maintenance Tips

• Clean Regularly: Wipe down the exterior, interior, and shelves of the back bar after each use to remove food debris, spills, and dust. Use a mild detergent and warm water to preserve the vinyl and stainless steel finishes.
• Sanitize Food-Contact Surfaces: Sanitize all food-contact areas, such as shelves and storage compartments, after cleaning to maintain hygiene and prevent bacterial growth.
• Clean Condenser Coils: Clean the condenser coils every 1-2 months to remove dirt and dust buildup, which can hinder the cooling system’s efficiency. Clean coils help maintain proper cooling performance and prevent overheating.
• Inspect Door Gaskets: Check the door gaskets for any signs of wear, cracks, or damage. Replace any damaged gaskets to ensure the doors seal properly, preventing cold air from escaping and improving energy efficiency.
• Monitor Temperature: Regularly check the internal temperature to ensure it stays within the optimal range (34°F to 40°F). This ensures your beverages and products stay at the right temperature for quality storage.
• Defrost as Needed: If ice forms inside the refrigeration compartment, defrost the unit to maintain efficient operation. Excess ice can reduce airflow and make the system work harder than necessary.
• Lubricate Moving Parts: Lubricate door hinges and other moving parts to ensure smooth operation and prevent wear over time.
• Empty and Clean Drip Trays: Regularly empty and clean the drip trays to prevent water accumulation, mold growth, or rust formation.
• Inspect for Leaks: Check the unit for any refrigerant leaks or malfunctions. If the cooling performance declines or there’s a noticeable temperature fluctuation, address the issue promptly to prevent spoilage.
• Schedule Professional Servicing: Have the unit professionally serviced at least once a year to ensure the refrigeration system is functioning optimally, the refrigerant levels are correct, and all components are in good working order.