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We know that there is simply nothing more relaxing than being able to enjoy a frosty beer after a hard day at work or over the company of your friends and loved ones. Take a look at our vast line of direct draw beer dispensers, you are bound to find simply the perfect one that keeps both your business and your customers refreshed and happy. We specialize in offering simply the latest and best NSF approved beer dispensers & kegerators that will fit right into your establishment and keep your customer refreshed and smiling.
SABA's line of direct draw beer dispensers is the perfect bar equipment addition to keep both your business and your customers refreshed and happy. We specialize in offering simply the latest and best beer taps and kegerators that will fit right into your bar or restaurant, and keep both you and your customers smiling. This beer dispenser is designed to accommodate a variety of beer kegs and has a stainless steel top, for a sharp look.
High-Capacity Beer Storage – 90" refrigerator keeps multiple kegs chilled for bars and restaurants.
Dual Tap System – Includes two double taps for convenient beverage dispensing.
Commercial-Grade Cooling – Maintains consistent temperatures for optimal beer quality.
Durable Construction – Heavy-duty stainless steel ensures reliability in high-volume environments.
Efficient Service Design – Wide layout allows easy access for pouring, refilling, and maintenance.
Q: What is the size of the SDD-27-90 beer dispenser?
A: It is 90" wide, providing ample refrigerated storage for kegs and beverages.
Q: How many taps does it feature?
A: The unit includes 2 double taps, allowing for 4 different draft beverages to be served simultaneously.
Q: What type of refrigeration does it use?
A: It uses a commercial-grade refrigeration system to maintain optimal keg temperatures.
Q: What beverages is it suitable for?
A: Perfect for draft beer, kombucha, cold brew coffee, and other kegged beverages.
Q: Where is this beer dispenser best used?
A: Ideal for bars, breweries, restaurants, and event venues requiring high-volume draft service.
Clean interior, shelves, and tap handles regularly with mild soap and warm water.
Sanitize beer lines periodically to maintain beverage quality and hygiene.
Keep condenser coils dust-free for efficient cooling.
Inspect door gaskets for cracks or wear; replace if necessary for a proper seal.
Avoid overloading shelves to ensure consistent temperature and airflow.
Ensure adequate ventilation space around the unit for optimal performance.
Schedule routine professional maintenance to prolong lifespan and efficiency.