Alto-Shaam 1000-BQ2/96 Halo Heat Banquet Carts - 1000-BQ2/96
Hot-Holding Cart • 96 Plate Capacity • EcoSmart® Efficiency
Protect the flavor, appearance, and serving temperature of every plated meal with the Alto-Shaam 1000-BQ2/96 Halo Heat® banquet cart. A gentle, uniform Halo Heat blanket eliminates the need for water or canned heat, so you can roll straight from the kitchen to service with complete confidence.
Features
- Halo Heat technology surrounds food with even, radiant heat for longer holding life.
- Generous 96-plate capacity (10" covered plates) – perfect for weddings, conferences, and plated dinners.
- No humidity pans or added water required, reducing labor and operating costs.
- Simple electronic control panel with ON/OFF switch, temperature keys (60-200 °F / 16-93 °C), heat indicator light, and digital display.
- Durable all-stainless construction with non-magnetic interior that resists corrosion.
- Full-perimeter “wall-friendly” bumper, dual transport handles, and four 6" heavy-duty casters (2 rigid, 2 swivel with brakes) for safe, quiet mobility.
- EcoSmart® design delivers energy-efficient performance and lower utility costs.
- Certified for commercial kitchens: cULus, UL EPH (NSF 4), CE, IPX4, TÜV NORD, EAC.
Specifications
| Plate Capacity |
96 covered 10" plates (6 per shelf)
Up to 128 small 8" plates (8 per shelf) |
| Included Shelves |
4 chrome-plated wire shelves (max 16 shelf positions on 3-5/32" centers) |
| Temperature Range |
60 – 200 °F (16 – 93 °C) |
| Exterior Dimensions |
67-5/8" H × 37-15/16" W × 30-13/16" D
(1716 × 964 × 783 mm) |
| Interior Dimensions |
52-7/8" H × 28-1/4" W × 25-1/2" D
(1342 × 717 × 647 mm) |
| Net Weight |
322 lb (146 kg) |
| Construction |
18-gauge stainless steel exterior & non-magnetic stainless interior; solid doors |
| Electrical Options |
120 V / 1 ph / 60 Hz • 12.5 A • 1.5 kW (NEMA 5-15P)
208 V / 1 ph / 60 Hz • 5.9 A • 1.2 kW (NEMA 6-15P)
240 V / 1 ph / 60 Hz • 6.8 A • 1.6 kW (15 A, 250 V plug)
230 V / 1 ph / 50/60 Hz • 6.5 A • 1.5 kW (CEE 7/7, CH2-16P, BS 1363, AS/NZS 3112) |
| Casters |
(4) 6" casters – 2 rigid, 2 swivel with brakes |
Accessories
- Split doors or left-hand door swing.
- Chrome plate carriers (covered or uncovered) – 24 carriers / 96 meals per cart.
- Additional wire shelves & shelf supports for trays or full/half-size hotel pans.
- Security package with control-panel cover and door lock.
- Trailer hitch for tow-behind transport.
What our Experts Think
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High-Capacity Holding – Designed to hold up to 96 plated meals, ideal for large banquets and catering.
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Halo Heat® Technology – Provides gentle, even heat to maintain food quality without overcooking or drying.
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Durable Stainless Steel Build – Withstands heavy use in commercial catering and banquet operations.
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Mobile & Efficient – Heavy-duty casters allow easy transport from kitchen to service area.
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Labor-Saving Design – Reduces need for re-plating or reheating, streamlining banquet service.
Q&A
Q: What is the Alto-Shaam 1000-BQ2/96?
A: It’s a Halo Heat banquet cart designed to hold and transport hot prepared meals for large events.
Q: How does it keep food warm?
A: Uses Halo Heat technology for gentle, even heat that maintains food quality and prevents drying out.
Q: What is its capacity?
A: Designed to accommodate up to 96 plated meals, ideal for large-scale service.
Q: Is it mobile?
A: Yes, it features heavy-duty casters and ergonomic handles for easy transport.
Q: Where is it best used?
A: Perfect for hotels, banquet halls, catering operations, and event venues needing high-volume meal holding.
Maintenance Tips
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Clean interior and shelves after each use with mild detergent and warm water.
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Sanitize food-contact areas regularly to maintain hygiene.
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Inspect door gaskets and latches for proper sealing; replace if worn.
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Wipe exterior surfaces to prevent grease and debris buildup.
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Avoid abrasive cleaners that can scratch stainless steel.
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Check casters and handles for secure function and mobility.
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Schedule professional servicing to ensure electrical and heating systems operate efficiently.
