Alto-Shaam 200-HW/D6 Halo Heat Steam Tables & Food Wells - 200-HW/D6
2 Full-Size Pan Capacity • 6-3/8 in Deep Well • EcoSmart® Efficiency
Keep every serving hot, fresh and picture-perfect without the hassles of steam tables. The Alto-Shaam 200-HW/D6 uses gentle Halo Heat® radiant technology to hold food at the ideal temperature—no water, no fans, no hot spots—while lowering utility and maintenance costs.
Features
- Halo Heat® surrounds food evenly to prevent drying, shrinkage and flavor loss.
- Waterless design eliminates plumbing, lime/scale buildup and steam-related safety risks.
- 6-3/8 in (162 mm) deep well accommodates 6 in-deep pans for longer hold times.
- Holds (2) 12 × 20 in full-size pans—or mix and match fractional pans with the included dividers.
- Front-mounted adjustable thermostat (flush-mount capable) for precise temperature control.
- EcoSmart® construction rejects just 162 BTU/hr for outstanding energy savings.
- All-stainless steel well and flange wipe clean fast and stand up to demanding kitchens.
- cULus, UL EPH, CE, IPX3 and TUV NORD certifications for confidence worldwide.
Specifications
| Model |
200-HW/D6 |
| Pan Capacity |
(2) Full-size 12 × 20 in • up to 6 in deep
or (4) Half-size • or (6) Third-size (using dividers) |
| Interior Well (H × W × D) |
6-3/8 in × 25 in × 20-3/16 in
(162 × 635 × 512 mm) |
| Exterior (H × W × D) |
9-5/16 in × 28-1/16 in × 23-1/8 in
(235 × 712 × 586 mm) |
| Cut-Out (non-combustible) |
26-13/16 in × 22-1/8 in
(681 × 562 mm) |
| Net Weight |
45.5 lb (21 kg) |
| Electrical Options |
120 V / 1 ph / 1.2 kW / 10 A – NEMA 5-15P
208-240 V / 1 ph / 0.9–1.2 kW / 4.3–5 A – NEMA 6-15P
230 V / 1 ph / 1.2 kW / 5.2 A – CEE 7/7 plug |
| Heat Rejection |
162 BTU/hr (0.05 kW) |
What’s in the Box
- (4) Half/third-size divider bars
- (1) Large pan divider bar
- Remote control box with 6 ft (1.8 m) cord – back exit (bottom exit optional)
Accessories
- Additional divider bars (half/third, full-size, or D443/D643 sizes)
- Locking kit for secure installation
- Stainless steel heat shield
What our Experts Think
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Halo Heat® Technology: Provides gentle, even heating for superior food quality and moisture retention.
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Six-Well Capacity: Ideal for serving multiple dishes simultaneously in buffets or catering setups.
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Energy Efficient: Uses less energy than traditional steam tables, reducing operating costs.
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Durable Construction: Stainless steel design ensures longevity and easy cleaning.
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Commercial-Grade Reliability: Perfect for restaurants, hotels, and high-volume foodservice operations
Q&A
Q: What is the Alto-Shaam 200-HW/D6?
A: A 6-well Halo Heat® heated food well designed to hold hot foods at safe serving temperatures without water or steam.
Q: How many wells does it have?
A: Features 6 independently controlled wells for versatile food service.
Q: What makes Halo Heat® technology unique?
A: Provides gentle, uniform heat to maintain food quality, reduce shrinkage, and eliminate water-related maintenance issues.
Q: What type of pans does it hold?
A: Compatible with standard hotel pans in full, half, or fractional sizes.
Q: What materials is it made from?
A: Stainless steel construction ensures durability, sanitation, and easy cleaning.
Q: Does it require plumbing?
A: No, it operates waterless, reducing operating costs and maintenance.
Q: What safety features are included?
A: Independent controls with indicator lights and overheat protection for safe operation.
Q: Where can this unit be used?
A: Ideal for buffets, cafeterias, catering, hotels, and institutional kitchens.
Maintenance Tips
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Clean wells daily with mild soap and warm water; avoid abrasive cleaners.
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Wipe exterior surfaces regularly to maintain hygiene and professional appearance.
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Check electrical connections and controls to ensure proper operation.
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Avoid using sharp tools to remove food debris to prevent damage.
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Schedule routine professional servicing for consistent Halo Heat performance and longevity.
