American Range Gas Ranges - AR-12-126L-SBR

American Range Gas Ranges - AR-12-126L-SBR

Restaurant Range, gas, 72", (12) 32,000 BTU open burners, (1) 26-1/2" standard oven on left, (2) racks, (1) 26-1/2" storage base on right, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome plated legs, 123.0kW, 419,000 BTU, Made in USA

Specifications

What Our Experts Think

• High-Performance Cooking: Equipped with (12) 32,000 BTU open burners for maximum cooking power, ideal for high-volume kitchens.

• Spacious Oven: Includes a 26-1/2" standard oven with two racks, providing ample space for baking, roasting, and other cooking needs.

• Convenient Storage: Features a 26-1/2" storage base on the right for easy access to kitchen essentials and cookware.

• Durable Construction: Stainless steel front and sides offer durability, easy cleaning, and a sleek professional appearance.

• Customizable Back Options: Choose from a high shelf and riser, 20" riser, or 6" stub back to suit your kitchen's setup.

• Adjustable Height: 6" chrome-plated adjustable legs ensure stability and leveling on uneven surfaces.

• Impressive Power: 123.0 kW and 419,000 BTU for unparalleled cooking performance under heavy demand.

• Made in USA: Manufactured in the USA, ensuring top-quality craftsmanship and reliability.

Q&A

Q: What is the American Range AR-12-126L-SBR Restaurant Gas Range designed for?
A: The AR-12-126L-SBR is a 72" gas range with twelve 32,000 BTU open burners and a 26-1/2" standard oven, offering high capacity for commercial kitchens that require powerful cooking and versatile functionality.

Q: How does the AR-12-126L-SBR optimize kitchen performance?
A: With a total of 419,000 BTU, this range provides exceptional heating power for quick, even cooking. The design includes a large oven and storage space for convenience in busy kitchens.

Q: Is the AR-12-126L-SBR durable for commercial use?
A: Yes, the stainless steel exterior ensures long-lasting durability, and the adjustable chrome-plated legs allow for easy installation in various kitchen layouts.

Q: What certifications does the AR-12-126L-SBR have?
A: This range is built in the USA and designed to meet high industry standards for commercial use, ensuring safety and reliability.

Maintenance Tips

• Open Burners: Clean all twelve 32,000 BTU burners regularly to ensure optimal flame and prevent clogging. Adjust air shutters to maintain proper flame height.

• Standard Oven: Regularly clean the oven interior and racks. Test thermostat accuracy and inspect door seals for proper closure to ensure efficient heating.

• Storage Base: Clean and inspect the 26-1/2" storage base to avoid debris buildup. Ensure smooth operation of doors and hinges.

• Stainless Steel Surface: Use a non-abrasive stainless steel cleaner to wipe down the front and sides, preventing rust and maintaining a polished appearance.

• Legs and Riser: Check the stability of the 6" adjustable chrome-plated legs and clean around the riser to maintain ventilation and airflow.

• Gas Connections: Inspect all gas connections for leaks, and ensure manual controls function smoothly for safe operation.