American Range Gas Ranges - AR-24G-8B-126L-SBR

American Range Gas Ranges - AR-24G-8B-126L-SBR

Restaurant Range, gas, 72", (1) 24" griddle on left, 1" thick plate, manual controls, (8) 32,000 BTU open burners, (1) 26-1/2" standard oven on left, (2) racks, (1) 26-1/2" storage base on right, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome plated legs, 97.0kW, 331,000 BTU, cETLus, ETL-Sanitation, Made in USA

Specifications

What Our Experts Think

• Versatile Cooking Setup: The 24" griddle with a 1" thick plate on the left provides a reliable cooking surface for pancakes, burgers, and more, while (8) 32,000 BTU open burners offer ample heat for various cooking tasks.

• Efficient Oven Options: Includes a 26-1/2" standard oven with (2) racks, perfect for baking, roasting, and preparing dishes in high-volume kitchens.

• Ample Storage: A 26-1/2" storage base on the right provides extra space for cookware and kitchen tools, keeping everything within easy reach.

• Durable Construction: The stainless steel front and sides ensure a long-lasting, easy-to-clean design, even in the busiest kitchen environments.

• Customizable Back Options: Choose between a high shelf and riser, 20" riser, or 6" stub back to best fit your kitchen's layout and ventilation needs.

• Stable and Adjustable: 6" chrome-plated adjustable legs ensure a level cooking surface, even on uneven kitchen floors.

• Impressive Power: With 97.0 kW and 331,000 BTU, this range delivers powerful and efficient heat for high-demand cooking environments.

Q&A

Q: What is the American Range AR-24G-8B-126L-SBR Restaurant Gas Range designed for?
A: The AR-24G-8B-126L-SBR is a 72" gas range featuring a 24" griddle, eight 32,000 BTU open burners, and a storage base, ideal for high-output cooking and efficient kitchen organization.

Q: How does the AR-24G-8B-126L-SBR enhance kitchen productivity?
A: With 331,000 BTU of total output, it offers powerful cooking for grilling, boiling, and baking. The convection oven with racks provides ample cooking space, while the griddle and open burners increase versatility.

Q: Is the AR-24G-8B-126L-SBR built to last in demanding environments?
A: Yes, the stainless steel construction ensures durability, and the adjustable chrome-plated legs provide flexibility for installation in different kitchen setups.

Q: Where is the AR-24G-8B-126L-SBR manufactured?
A: The AR-24G-8B-126L-SBR is proudly Made in the USA, ensuring reliable performance and quality craftsmanship for commercial kitchens.

Maintenance Tips

• Griddle Plate: Clean the 24" griddle with a scraper after each use to remove grease and food residue. Season it periodically to prevent rust and maintain a non-stick surface.

• Open Burners: Clean all eight 32,000 BTU open burners regularly to prevent clogs and ensure even flame distribution. Adjust the air shutters to optimize burner performance.

• Standard Oven: Clean the 26-1/2" standard oven and racks to maintain cooking efficiency. Check the door seals for proper closure and ensure accurate temperature control.

• Storage Base: Keep the 26-1/2" storage base clean and organized. Inspect the door hinges for smooth operation.

• Stainless Steel Surface: Wipe down the stainless steel front and sides with a soft cloth and stainless steel cleaner to preserve its polished appearance.

• Legs and Riser: Inspect the 6" adjustable chrome-plated legs for stability. Clean around the riser area to maintain proper airflow and ventilation.

• Gas System: Inspect all gas connections periodically for leaks and ensure manual controls operate smoothly for safe and efficient use.