American Range Gas Ranges - AR-36G-4B-CC
Restaurant Range, gas, 60", (1) 36" griddle on left, 1" thick plate, manual controls, (4) 32,000 BTU open burners, (2) 26-1/2" convection ovens, (2) racks each oven, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome plated legs, 73.0kW, 248,000 BTU, Made in USA.
What Our Experts Think
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Griddle Power: The 36" griddle with a 1" thick plate ensures even heat distribution, ideal for grilling, searing, and cooking a wide range of items, all in one place.
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High-Performance Burners: Four 32,000 BTU open burners provide consistent, powerful heat for various cooking techniques, from frying to simmering.
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Dual Oven Design: Two 26½" convection ovens with two racks each offer versatility, allowing you to bake, roast, or hold large quantities of food at once.
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Durable Build: Stainless steel front and sides deliver long-lasting durability and easy cleaning, ideal for the rigors of a commercial kitchen.
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Flexible Setup: Customizable options for a high shelf, 20" riser, or 6" stub back ensure this range fits seamlessly into any kitchen layout.
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Made in the USA: Crafted in the USA for superior craftsmanship, this range is built to handle the demands of professional kitchens.
Q&A
Q: What is the American Range AR-36G-4B-CC Gas Range?
A: The AR-36G-4B-CC is a 60" commercial gas range featuring a 36" griddle, four 32,000 BTU open burners, and two convection ovens, designed for versatile and high-efficiency cooking.
Q: What cooking features does it offer?
A: It includes a 36" griddle with a 1" thick plate, four high-performance open burners, and manual controls for precise cooking. It also has two convection ovens, each with two racks for flexible baking and roasting.
Q: What are the oven configurations?
A: The range features two 26-1/2" convection ovens, each equipped with two racks, providing ample space for cooking large batches of food.
Q: How is it constructed?
A: Built with durable stainless steel front and sides, adjustable 6" chrome-plated legs, and offers a choice of 20" riser or 6" stub back for customized installation.
Q: How much power does it provide?
A: The AR-36G-4B-CC delivers 248,000 BTU (73.0kW), ensuring efficient and high-output cooking.
Q: Is it made in the USA?
A: Yes, this range is proudly made in the USA, ensuring top-quality construction and reliability.
Maintenance Tips
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Clean the 36" griddle daily by scraping off grease and food particles, and re-season it regularly to maintain surface integrity.
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Wipe the 4 open burners after each use to remove grease and food debris for consistent heat distribution.
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Inspect burner flames regularly (blue flames indicate proper combustion; yellow flames may suggest clogs).
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Clean both convection ovens weekly, including racks and the oven interiors, to maintain proper airflow and cooking efficiency.
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Empty and clean oven drip trays regularly to prevent grease buildup and reduce fire hazards.
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Wipe stainless steel surfaces daily with a soft cloth and mild cleaner to preserve their finish and prevent corrosion.
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Test manual controls and thermostats to ensure accurate temperature adjustments and smooth operation.
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Inspect gas connections and lines monthly for leaks or wear to ensure safe operation.
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Level the unit by adjusting the chrome-plated legs to ensure stability and proper operation.
