American Range Gas Ranges - AR-4B-36RG-126L-SBR

American Range Gas Ranges - AR-4B-36RG-126L-SBR

Restaurant Range, gas, 60", (4) 32,000 BTU open burners, (1) 36" raised griddle/broiler on right, 3/4" thick plate, manual controls, (1) 26-1/2" standard oven left, (2) racks, (1) 26-1/2" storage base right, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome plated legs, 66.0kW, 223,000 BTU, Made in USA.

Specifications

What Our Experts Think

• Diverse Cooking Options: Features (4) 32,000 BTU open burners for high-heat cooking, and a 36" raised griddle/broiler with a 3/4" thick plate for versatile griddling and broiling.

• Efficient Oven Design: Includes a 26-1/2" standard oven with (2) racks, providing ample cooking space for baking, roasting, and more.

• Convenient Storage: A 26-1/2" storage base on the right gives easy access to utensils and cookware, helping maintain a clutter-free kitchen.

• Heavy-Duty Construction: Built with a stainless steel front and sides, ensuring durability and easy cleaning in busy kitchen environments.

• Adjustable Features: 6" adjustable chrome-plated legs for flexibility and ease of leveling; available with a choice of high shelf and riser or 20" riser/6" stub back.

• Powerful Performance: Delivers 66.0 kW and 223,000 BTU, providing the power needed for fast cooking in high-demand settings.

Q&A

Q: What are the key cooking features of the American Range AR-4B-36RG-126L-SBR?
A: This 60" gas range includes four 32,000 BTU open burners, a 36" raised griddle/broiler with a 3/4" thick plate, and a standard oven with two racks, providing versatile cooking options for high-volume kitchens.

Q: How much cooking power does the AR-4B-36RG-126L-SBR provide?
A: It has a total output of 223,000 BTU, offering strong performance to handle demanding cooking tasks.

Q: How is the range designed for durability and flexibility?
A: The range features a stainless steel exterior, 6" adjustable chrome-plated legs, and offers choices for a high shelf, 20" riser, or 6" stub back to customize for various kitchen setups.

Q: Where is the AR-4B-36RG-126L-SBR manufactured?
A: This range is Made in the USA, ensuring high-quality construction and reliability.

Maintenance Tips

• Open Burners (4 x 32,000 BTU): Clean burner heads and grates weekly to prevent buildup. Ensure burners light evenly and maintain a steady flame.

• Raised Griddle/Broiler (36", 3/4" Plate): Scrape the griddle surface after each use. Season the plate periodically to keep it non-stick and protect against rust.

• Standard Oven (26-1/2"): Clean oven interior and racks monthly. Check door seals and hinges for proper function to prevent heat loss.

• Storage Base: Empty storage base regularly to remove grease or food debris, ensuring proper airflow and cleanliness.

• Exterior (Stainless Steel): Wipe down surfaces with a soft cloth and mild cleaner to prevent buildup of grease and stains.

• Legs & Riser: Inspect 6" adjustable chrome plated legs to ensure stability. Check riser or stub back for grease buildup and clean as needed.