American Range Gas Ranges - AR-4B-36RG-DSB

American Range Gas Ranges - AR-4B-36RG-DSB

Restaurant Range, gas, 60", (4) 32,000 BTU open burners, (1) 36" raised griddle/broiler on right, 3/4" thick plate, manual controls, (2) 26-1/2" storage bases, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome plated legs, 55.0kW, 188,000 BTU, Made in USA

Specifications

What Our Experts Think

• Versatile Cooking Setup: With (4) 32,000 BTU open burners and a 36" raised griddle/broiler on the right, this range allows for a wide range of cooking styles, from sautéing to broiling and griddling.

• Durable and Easy to Clean: Constructed with stainless steel front and sides, this range is built to withstand the demands of high-traffic kitchens while being easy to maintain.

• Ample Storage: Includes (2) 26-1/2" storage bases, offering convenient space for cookware and utensils, keeping your kitchen organized.

• Customizable Back Options: Choose from a high shelf and riser to suit your kitchen's ventilation and space needs, enhancing both functionality and airflow.

• Reliable Power: Designed to provide robust performance, delivering consistent heat for high-volume cooking.

Q&A

Q: What is the American Range AR-4B-36RG-DSB Restaurant Gas Range designed for?
A: The AR-4B-36RG-DSB is a 60" gas range featuring four 32,000 BTU open burners, a 36" raised griddle/broiler, and dual storage bases, ideal for versatile cooking and efficient kitchen storage.

Q: How does the AR-4B-36RG-DSB improve kitchen productivity?
A: With 128,000 BTU total output, it offers powerful heat for grilling, frying, and broiling. The raised griddle and open burners enable multiple cooking methods simultaneously, while the two storage bases help keep the kitchen organized.

Q: Is the AR-4B-36RG-DSB built for durability?
A: Yes, the range is constructed from stainless steel for long-lasting durability, and the adjustable chrome-plated legs provide flexibility for installation in various kitchen configurations.

Q: What are the configuration options for the AR-4B-36RG-DSB?
A: The AR-4B-36RG-DSB offers a choice of high shelf and riser, giving you additional space for storage or ventilation, making it adaptable to your kitchen's needs.

Maintenance Tips

• Open Burners: Clean all four 32,000 BTU open burners regularly to ensure even flame and prevent clogging. Adjust air shutters as needed for optimal burner performance.

• Raised Griddle/Broiler: Scrape the 36" raised griddle/broiler after each use to remove grease and food residue. Season the griddle plate to maintain a smooth, non-stick surface.

• Storage Bases: Keep the two 26-1/2" storage bases clean and free of debris. Check the doors and hinges for smooth operation.

• Stainless Steel Surface: Wipe down the stainless steel front and sides with a non-abrasive cleaner to maintain a polished appearance and prevent corrosion.

• Legs and Riser: Inspect the adjustable legs for stability and cleanliness. Ensure proper ventilation and airflow around the riser.

• Gas System: Regularly inspect all gas connections for leaks and ensure manual controls operate smoothly to ensure safe and efficient operation.