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Restaurant Range, gas, 48", charbroiler, cast iron radiants, reversible top grates, manual controls, (1) 26 1/2" storage space, stainless steel front, sides & 6" stub back, 6" chrome plated legs, 46.0kW, 155,000 BTU Made in USA.
| Manufacturer | American Range |
|---|---|
| Height | 56.0 in |
| Width | 48.0 in |
| Depth | 32.25 in |
| Base | (1) cabinet |
| Exterior Finish | Stainless steel front & sides |
| Top | (1) charbroiled |
High-Performance Charbroiler: Features a 48" charbroiler with durable cast iron radiants and reversible top grates for versatile grilling with authentic flavor.
Efficient Storage: Includes a 26-1/2" storage space for easy access to kitchen tools, pans, and other supplies.
Manual Precision: Manual controls provide chefs with full control over cooking temperatures and grilling techniques.
Durable & Easy to Clean: Stainless steel front, sides, and 6" stub back offer long-lasting durability and easy maintenance.
Stability & Support: Equipped with 6" chrome-plated legs for stability on any kitchen floor.
Powerful Output: Delivers 46.0kW and 155,000 BTU to meet the demands of high-volume cooking.
Q: What is the American Range AR-4RB-126L-SBR used for?
A: The AR-4RB-126L-SBR is a 48" gas restaurant range featuring a built-in charbroiler and storage space, ideal for grilling and high-volume cooking in commercial kitchens.
Q: What type of charbroiler is included?
A: It includes a charbroiler with cast iron radiants and reversible top grates, ensuring even heat distribution and versatile grilling.
Q: How is the unit powered?
A: The range delivers 46.0kW (155,000 BTU) of cooking power for reliable, high-performance operation in busy kitchens.
Q: Does it have storage space?
A: Yes, it features a 26.5" storage space for easy organization and quick access to kitchen tools and utensils.
Q: Is it easy to maintain?
A: Yes, the unit is built with a durable stainless steel front and sides, a 6" stub back, and 6" chrome-plated legs for easy cleaning and long-term durability.
Q: Where is the range made?
A: The AR-4RB-126L-SBR is proudly made in the USA.
Clean charbroiler grates daily and reverse top grates regularly for even wear and cooking
Inspect and clean cast iron radiants to prevent grease buildup and ensure optimal heat distribution
Wipe down stainless steel surfaces with a soft cloth and non-abrasive cleaner to preserve finish
Clean storage space and grease trays regularly to avoid debris buildup
Check manual controls for smooth operation and proper heat adjustment
Ensure gas connections are secure and perform regular leak checks
Verify that the unit is level by adjusting the 6" chrome-plated legs