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Green Flame Range, gas, 48", (1) 24" griddle, 1" thick plate, manual controls, (4) 25,000 BTU open burners, (1) 26-1/2" convection oven on left, (2) racks, (1) 11" storage base on right, pilotless burner, griddle and oven ignition systems, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome plated legs, 42.0kW, 175,000 Made in USA
Efficient Cooking Power: The 24" griddle with a 1" thick plate provides even heat distribution, perfect for cooking a wide variety of dishes quickly and efficiently.
Reliable Burners: Four 25,000 BTU open burners offer powerful heat for sautéing, frying, and boiling, suitable for high-volume kitchens.
Convection Oven: The 26½" convection oven with two racks ensures consistent cooking, ideal for baking and roasting with even heat distribution.
Space-Saving Storage: An 11" storage base provides convenient space for utensils or kitchen tools, maximizing workspace efficiency.
Pilotless Ignition: Features pilotless burner, griddle, and oven ignition systems for safety, energy efficiency, and easy startup.
Durable & Flexible: Stainless steel front and sides ensure longevity, while the choice of high shelf, 20" riser, or 6" stub back offers installation versatility.
Q: What is the American Range ARGF-24G-4B-126-C Gas Range?
A: The ARGF-24G-4B-126-C is a 48" Green Flame gas range featuring a 24" griddle, four 25,000 BTU open burners, and a convection oven, designed for high-efficiency cooking.
Q: What cooking features does it offer?
A: It includes a 24" griddle with a 1" thick plate, four high-powered open burners, and manual controls for precision. The range also features pilotless burner and oven ignition systems for safety and ease of use.
Q: What ovens and storage options are included?
A: The range has a 26-1/2" convection oven with two racks on the left and an 11" storage base on the right for added convenience.
Q: How is it constructed?
A: Made with a durable stainless steel front and sides, adjustable 6" chrome-plated legs, and offers an optional 20" riser or 6" stub back for flexible installation.
Q: How much power does it provide?
A: The ARGF-24G-4B-126-C delivers 175,000 BTU (42.0kW) for dependable, high-performance cooking.
Q: Is it made in the USA?
A: Yes, this range is proudly made in the USA, ensuring excellent craftsmanship and reliability.
Clean the 24" griddle daily by scraping off grease and food particles, and season it regularly to maintain a smooth surface.
Wipe open burners after each use to remove food debris and grease, ensuring even heat distribution.
Inspect burner flames regularly (blue flames indicate proper function; yellow flames suggest blockages).
Clean the convection oven weekly, including racks and interior surfaces, to maintain even heat circulation.
Empty and clean the storage base regularly to prevent grease and food buildup.
Wipe down the stainless steel front, sides, and shelf daily with a soft cloth and non-abrasive cleaner to preserve its appearance.
Check and test pilotless ignition and oven systems regularly to ensure reliable start-up.
Inspect gas connections monthly for leaks or wear to ensure safety and proper function.
Ensure the unit is level by adjusting the chrome-plated legs for stability.
Schedule professional maintenance every 3–6 months to maintain optimal performance and extend the lifespan of the range.