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The Atosa ATMG-24 is a sturdy 24" Heavy Duty Gas Griddle designed to deliver reliable performance in commercial kitchen settings. With a total output of 60,000 BTU, this griddle provides efficient heat distribution across its cooking surface, ensuring even cooking of various foods such as pancakes, burgers, eggs, and more. It features manual controls that allow chefs to adjust the temperature precisely, providing flexibility to handle different cooking requirements with ease.
Constructed from durable stainless steel, the ATMG-24 is built to withstand the demands of continuous use in busy kitchens. The stainless steel construction not only enhances durability but also simplifies cleaning and maintenance, crucial for maintaining hygiene and food safety standards. The griddle's compact countertop design optimizes kitchen space, making it suitable for establishments with limited area. Whether used in restaurants, diners, or food trucks, the Atosa ATMG-24 offers a combination of robust build quality and efficient cooking performance, catering to high-volume cooking needs efficiently.
Weight | 57 lbs |
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Width | 17.25" |
Depth | 19.75" |
Height | 27.5" |
Special Feature | Locking |
Capacity (Cu. Ft.) | 2.4 |
Door Style | Swing |
Refrigeration | Self-contained / Rear mounted |
Refrigerator Type | Refrigerator |
Exterior Finish | Black |
Door Qty | 1 door |
Compressor HP | 1/10 HP |
High BTU Output: 60,000 BTU from two burners for powerful and even heat distribution.
Durable Griddle Plate: 3/4" thick steel griddle surface for consistent cooking and easy maintenance.
Independent Temperature Controls: Manual control knobs for precise heat adjustments across two sections.
Efficient Grease Management: Built-in grease drawer for quick disposal and easier cleaning.
Adjustable Legs: Ensures stability on uneven surfaces, customizable for optimal working height.
Q: How powerful is the ATMG-24 griddle?
A: It delivers 60,000 BTU total—30,000 BTU per burner—ensuring fast, even heat for high-volume cooking.
Q: What type of gas does it use?
A: The griddle is compatible with both natural gas and liquid propane and includes conversion components.
Q: What is it made of?
A: Features a durable 3/4" thick polished steel griddle plate with a stainless steel body and a full-length grease drawer for easy cleaning.
Q: Does it have independent controls?
A: Yes, each burner has its own manual control for flexible temperature management across the surface.
Q: Is the griddle certified for commercial use?
A: Yes, it is ETL certified for safety and sanitation, meeting commercial kitchen standards.
Clean Daily: After each use, allow the griddle to cool, then scrape off food residue and wipe with a damp cloth and mild detergent.
Empty Grease Drawer: Regularly empty and clean the grease drawer to prevent overflow and maintain hygiene.
Inspect Burners: Check burner flames for consistency and clear any clogged ports as needed.
Check Gas Connections: Periodically inspect for secure fittings and test for leaks.
Level the Unit: Ensure the adjustable legs are stable and level to prevent shifting during use.
Deep Clean Periodically: Remove and clean the griddle plate regularly to maintain performance and extend lifespan.