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The Atosa CSTEA-3 Electric Steam Table is a compact and efficient solution designed to keep food warm and ready for service in commercial kitchens. With three open wells, each capable of accommodating standard-size food pans, this steam table offers versatility for holding a variety of dishes simultaneously. Operating at 1500 watts and utilizing a standard 120-volt electrical connection, it provides ample heating power to maintain consistent food temperatures throughout service, making it suitable for buffet lines, catering events, or restaurants with diverse menu offerings.
Built with a durable stainless steel exterior and interior, the Atosa CSTEA-3 ensures longevity and ease of maintenance in busy kitchen environments. Stainless steel construction not only enhances durability but also simplifies cleaning, crucial for maintaining food hygiene standards. Each well is equipped with individual thermostatic controls, allowing precise temperature adjustments tailored to different food types and ensuring optimal serving conditions. The compact design of the CSTEA-3 makes it an ideal choice for establishments with limited space, while its efficient heating capabilities and reliable performance contribute to seamless food service operations.
Weight | 104 lbs |
---|---|
Width | 44.13" |
Depth | 29.5" |
Height | 33.5" |
Base Construction | Stainless Steel |
Top Construction | Stainless Steel |
Overall Width (Side-to-Side) | 43" - 48" |
Power Type | Electric |
Installation Type | Stationary |
Design | Open Shelf Base |
Well Type | Open Well |
Total Well Capacity | 3 Wells |
Control Type | Infinite Control |
Voltage | 120V |
Wattage | 1500 Watts |
Phase | 1 Phase |
Certifications | cETLus & ETL-Sanitation |
Efficient & Compact: 1500W power ensures quick heating and consistent temperature control, ideal for high-volume food service.
Three Open Wells: Accommodates multiple food items, providing versatility for different dishes while keeping them warm.
User-Friendly Design: Simple controls for easy temperature adjustments, perfect for busy kitchen environments.
Space-Saving & Durable: Its compact size fits perfectly on countertops, and the stainless steel construction guarantees durability.
Energy-Efficient: 120V operation keeps energy costs down while maintaining high performance throughout busy service hours.
Q3: What are the dimensions and weight of the unit?
The Atosa CSTEA-3 measures 44.125" W x 29.5" D x 33.5" H and weighs approximately 84 lbs.
Q4: What certifications does the Atosa CSTEA-3 have?
It is cETLus and ETL-Sanitation certified, ensuring compliance with North American safety and sanitation standards.
Q5: Is there a warranty included with the steam table?
Yes, the Atosa CSTEA-3 comes with a 1-year limited parts and labor warranty.
Q6: What type of businesses is this steam table suitable for?
Ideal for restaurants, buffets, catering services, and food courts requiring efficient, high-capacity food holding and serving solutions.
Daily Cleaning: After each use, unplug the unit and allow it to cool. Clean the stainless steel surfaces and wells with a mild detergent and soft cloth to remove food particles and prevent buildup.
Water Pan Maintenance: Empty and clean the water pans daily to prevent mineral deposits and ensure proper humidity levels.
Temperature Control: Check the individual infinite switch controls for each well to ensure they are functioning correctly and maintaining the desired temperature.
Grease Tray Cleaning: Regularly clean the grease tray to prevent grease buildup, which can lead to odors and potential fire hazards.
Annual Inspection: Schedule a professional inspection annually to ensure all components, including heating elements and electrical connections, are in good working condition.