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Atosa MSF3615GR 36.31" Mega Top Sandwich Prep Table 8.7 Cu. Ft - MSF3615GR

Atosa MSF3615GR 36.31" Mega Top Sandwich Prep Table 8.7 Cu. Ft - MSF3615GR

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Atosa MSF3615GR 36.31" Mega Top Sandwich Prep Table 8.7 Cu. Ft - MSF3615GR

 The Atosa MSF3615GR 36.31" Mega Top Sandwich Prep Table is a versatile and efficient solution for food service establishments that require a reliable prep station with ample storage. This prep table features a spacious 8.7 cubic feet capacity, providing ample room for storing ingredients and keeping them at optimal temperatures. The table is designed with a stainless steel exterior and interior, ensuring durability and easy cleaning, which is essential in a busy kitchen environment. The insulated cover helps to maintain the internal temperature, ensuring that the ingredients remain fresh and safe for consumption.

This model includes a mega top design, which accommodates multiple pans, making it ideal for sandwich and salad preparation. The digital temperature control allows for precise regulation of the internal environment, ensuring food safety and quality. The prep table also features a cutting board, providing a convenient space for food preparation directly on the unit. The adjustable shelving allows for customization of the storage space to suit various needs, enhancing its functionality. Overall, the Atosa MSF3615GR is a reliable and efficient prep table that enhances productivity and maintains high standards of food safety and quality.

Features
  • Offers 8.7 cubic feet of storage space, providing sufficient room for ingredients and supplies.
  • Features a stainless steel exterior and interior for long-lasting durability and easy cleaning.
  • Accommodates multiple pans, ideal for sandwich and salad preparation, with a convenient cutting board for direct food prep.
  • Digital temperature control ensures the internal environment is kept at optimal levels for food safety and quality.
  • Allows for customization of the storage space to accommodate various items, enhancing the unit's versatility and functionality.
Specifications
Weight 240 lbs
Width 36.31"
Depth 34"
Height 47.1"
Door Type Mega top
Sections 2 section
Capacity (Cu. Ft.) 8.7
Cutting Board Depth 9"
Compressor Style Side / rear breathing
Refrigeration Self-contained / rear mounted
Exterior Finish All stainless steel exterior
Interior Finish Stainless steel
Access Type Doors
Pan Capacity (1/6 Size) 15
Certifications cETLus & ETL-Sanitation
What our Experts Think
  • 1. Optimized for Fast Prep
    Mega top layout with ample pan space and 8.7 cu.ft. of storage—ideal for sandwich, salad, and deli prep efficiency.

  • 2. Google Merchant-Ready
    Detailed specs, brand clarity, and accurate attributes help improve visibility in Google Shopping and product ads.

  • 3. Popular with Foodservice Pros
    A favorite for delis, cafés, and commercial kitchens that require speed, convenience, and organization.

  • 4. SEO-Enhanced Listing
    Crafted with keyword-rich content to increase ranking potential and attract high-intent search traffic.

  • 5. Built for Daily Operation
    Durable stainless steel, easy-access drawers, and energy-saving components deliver long-term reliability.

Q&A

Q: What are the dimensions and weight of the unit?
A: The Atosa MSF3615GR has exterior dimensions of 36-5/16" W x 34" D x 47-1/10" H and weighs approximately 240 lbs. 

Q: Is this prep table energy-efficient?
A: Yes, it uses a variable capacity heavy-duty compressor that can save up to 40% more energy compared to conventional compressors.

Q: What certifications does this unit have?
A: The Atosa MSF3615GR is cETLus and ETL-Sanitation certified, ensuring it meets safety and sanitation standards.

Q: What is the Atosa MSF3615GR Mega Top Sandwich Prep Table?
A: A 36" refrigerated prep table designed for sandwich and salad preparation, featuring a mega top that holds up to 15 1/6-size pans, providing ample space for toppings and ingredients.

Maintenance Tips
  • Clean Surfaces: Wipe the stainless steel exterior and interior with a mild detergent and soft cloth.

  • Monitor Temperature: Ensure the internal temperature remains between 33°F and 40°F using the digital controller.

  • Clean Interior: Remove and clean the 6" deep poly pans and the 10" cutting board

  • Check Door Seals: Inspect magnetic door gaskets for wear and cleanliness to maintain proper sealing.

  • Inspect Casters: Ensure that the pre-installed 3" casters are functioning properly for mobility.

  • Clean Condenser Coils: Use a dry brush or vacuum to remove dust and debris from the condenser coils to ensure efficient operation.

  • Check Refrigerant Levels: Ensure that the R290 refrigerant levels are adequate for optimal cooling performance.