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CookRite Range, natural gas, 60"W x 31"D x 57-3/8"H, (10) 32,000 BTU open burners, removable cast iron top grates, (2) 26-1/2"W ovens, (2) adjustable chrome oven racks per oven, pilot light, drip tray, stainless steel front, back sides, kick plate, back guard & over shelf, (4) casters, 374,000 total BTU's, cETLus, ETL-Sanitation
| Manufacturer | Atosa USA, Inc. |
|---|---|
| Brand Name | CookRite |
| Certifications | cETLus, ETL-Sanitation |
| Height | 57.38 in |
| Width | 60.0 in |
| Depth | 31.0 in |
| Shipping Weight | 897.0 lbs |
| Top | (10) open burners |
| Base | (2) standard ovens |
| Vent | Backriser with hi-shelf |
| Exterior Finish | All stainless steel exterior |
| Control Type | Manual controls |
| Specifications | - CookRite Range, natural gas, 60"W x 31"D x 57-3/8"H |
| - (10) 32,000 BTU open burners | |
| - Removable cast iron top grates | |
| - (2) 26-1/2"W ovens | |
| - (2) adjustable chrome oven racks per oven | |
| - Pilot light | |
| - Drip tray | |
| - Stainless steel front, back sides, kick plate, back guard & overshelf | |
| - (4) casters | |
| - 374,000 total BTU's | |
| - cETLus, ETL-Sanitation |
High-Performance Cooking: 10 powerful burners provide exceptional heat output for large-scale cooking and high-volume kitchens.
Robust Build: Constructed with durable stainless steel for long-lasting use and easy maintenance in busy commercial environments.
Efficient Gas Operation: Uses natural gas for fast and consistent heating, reducing cooking time and energy consumption.
Spacious & Versatile: Perfect for preparing multiple dishes simultaneously with ample cooking space.
Easy to Clean: Removable drip trays and grates make for hassle-free cleaning after every shift.
Reliable & Durable: Built to withstand constant use in high-demand settings, ensuring consistent performance over time.
Q: What is the Atosa AGR-10B-NG CookRite Gas Range?
A: A commercial gas range featuring 10 powerful burners, designed to provide high heat output for efficient and versatile cooking in professional kitchens.
Q: What are the key features?
A: Includes ten heavy-duty burners, stainless steel construction, a full-size oven for baking and roasting, and a durable, easy-to-clean design.
Q: What is its cooking capacity?
A: Offers ten burners for stovetop cooking, plus a spacious oven for large-volume baking, roasting, or broiling.
Q: Is it energy-efficient?
A: Yes, designed for optimal fuel use with reliable performance and minimal energy waste, making it ideal for high-demand environments.
Q: Who is this gas range best suited for?
A: Ideal for busy commercial kitchens, restaurants, hotels, and catering businesses needing high-capacity cooking solutions.
Burners & Grates: After each use, remove and clean the cast iron grates and burners to prevent grease buildup.
Exterior Surfaces: Wipe down the stainless steel exterior with a soft cloth and mild detergent.
Oven Interior: Clean the enamel interior of the ovens with a non-abrasive cleaner to maintain easy cleaning.
Drip Trays: Empty and clean the drip trays under the burners to catch grease drippings
Pilot Lights: Inspect the standing pilot lights for the open top burners and the oven pilot with 100% safety shut off.
Gas Connections: Check for any gas leaks or irregularities in the gas connections.
Burner Assembly: Disassemble and clean the burner assemblies to ensure optimal performance.
Gas Pressure: Verify the gas pressure and adjust if necessary to maintain consistent heat output.