Atosa USA, Inc. SBB69GGRAUS2 Atosa Back Bar Coolers

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• Cutsheet

What our Experts Think

• Efficient Cooling: The SBB69GGRAUS2 provides powerful refrigeration, keeping beverages at the ideal temperature for long periods.

• Space-Saving Design: With a compact footprint, this cooler maximizes storage space without sacrificing accessibility, perfect for busy bars.

• Durable Build: Constructed with high-quality stainless steel, it is built to withstand the demands of high-traffic commercial environments.

• Energy Efficient: Optimized to reduce energy consumption, helping you save on electricity costs while maintaining reliable performance.

• Easy Access & Organization: Glass doors and adjustable shelves make it easy to organize and retrieve items quickly, improving workflow.

• Quiet Operation: Designed for quiet performance, ensuring a pleasant environment without disruptive noise in your bar or restaurant.

Q&A

Q2: What are the dimensions and capacity of the Atosa SBB69GGRAUS2?
A2: The cooler measures 68" (W) x 24.5" (D) x 40.13" (H) and offers a storage capacity of 18.6 cubic feet. It includes four epoxy-coated shelves and two glass doors for easy visibility and access.

Q3: Is the Atosa SBB69GGRAUS2 energy-efficient?
A3: Yes, the unit operates with R290 hydrocarbon refrigerant, which is energy-efficient and eco-friendly. It also features LED lighting, which consumes less energy and produces less heat compared to traditional lighting.

Q4: What certifications does this back bar cooler have?
A4: The Atosa SBB69GGRAUS2 is ETL and ETL-Sanitation certified, ensuring it meets North American safety and sanitation standards.

Q5: Does it come with a warranty?
A5: Yes, the unit is backed by a 2-year parts and labor warranty, along with a 5-year compressor warranty, providing peace of mind for commercial kitchen operations.

Q6: Is the Atosa SBB69GGRAUS2 suitable for high-traffic bars or restaurants?
A6: Absolutely. With its durable construction, ample storage capacity, and reliable refrigeration system, this cooler is ideal for high-traffic bars, restaurants, and other commercial environments requiring efficient beverage storage.

Maintenance Tips

• Regular Cleaning: Wipe down the stainless steel interior and exterior surfaces daily to prevent buildup of spills and stains.

• Condenser Coil Maintenance: Clean the condenser coils every 3–6 months to ensure efficient cooling and prevent overheating.

• Inspect Door Seals: Check the magnetic door gaskets for wear or damage. Replace them if necessary to maintain energy efficiency.

• Monitor Temperature Settings: Ensure the temperature remains between 33°F and 40°F for optimal food storage.

• Clear Drain Lines: Regularly check and clean the drainage system to prevent clogs and water buildup.

• Check Casters and Locks: Ensure the casters are functioning properly for mobility, and that door locks are secure

• Professional Servicing: Schedule annual maintenance by a professional technician to check refrigerant levels and overall system performance.