Bakers Pride (Middleby) HearthBake Series Pizza Ovens - P46S
Triple-deck hearth performance in a compact 26" footprint
Fire up authentic stone-baked flavor anywhere you have countertop space. The Bakers Pride P46S delivers three ceramic hearth decks across two independently controlled chambers—perfect for running pizzas at blistering heat on top while slow-roasting, baking, or finishing sides in the roomy lower cavity.
Key Features
- Three 20.75" x 20.75" Cordierite decks for crisp, even bakes and fast recovery.
- Dual chambers with separate thermostats: • Upper 284–680 °F (140–360 °C) • Lower 140–550 °F (60–288 °C)
- (2) 3.25"-high decks in the upper chamber paired with a 15-minute timer—ideal for pizza, pretzels & flatbreads.
- (1) 7.5"-high deck in the lower chamber with a 60-minute timer—great for breads, casseroles, or roasts.
- All-stainless exterior and fully welded aluminized-steel baking chamber built for everyday commercial duty.
- Full insulation keeps heat in the oven and out of the kitchen.
- 4" adjustable legs for quick leveling on a counter or optional stand.
- UL EPH Classified, cULus, and CE listed for worldwide compliance.
- Artisan pizzerias, ghost kitchens & food trucks
- Breweries, bars & taprooms needing a compact hot food program
- Bakeries, cafés & C-stores adding pretzels, cookies or flatbreads
- Concession stands & entertainment venues
What Our Experts Think
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The Bakers Pride P46S HearthBake Pizza Oven is a six-deck countertop unit (22"), designed for maximum capacity in the HearthBake series while maintaining a compact footprint.
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Each deck has its own independent thermostat and 15-minute timer, making it easy to cook different products at different temps at the same time.
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Built with cordierite hearth decks, it delivers authentic stone-hearth baking results—crispy crusts, even browning, and reliable performance.
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The stainless steel exterior (S) provides long-lasting durability and easy cleaning, making it perfect for busy commercial kitchens.
Q&A
Q: How is the P46S different from the P46-BL?
A: Both have six decks, but the P46S is stainless steel, ideal for back-of-house durability, while the P46-BL has a black finish suited for front-of-house display.
Q: Is this oven stackable?
A: Yes, the P46S can be stacked for expanded capacity, giving operators flexibility as business grows.
Q: What can I bake in the P46S?
A: Perfect for pizzas, flatbreads, pretzels, cookies, and baked snacks, making it highly versatile.
Maintenance Tips
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Brush and scrape the cordierite hearth decks daily—never use water or liquid cleaners.
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Clean the stainless steel exterior regularly with mild detergent for a polished, professional look.
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Alternate use across decks to minimize wear on hearth stones.
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Test thermostats and timers periodically for consistent performance.
