Bakers Pride (Middleby) Super Deck Series Pizza Ovens - Y-800-DSP
66" x 44" Lightstone FibraMent Deck | Single 8" Deck Height | 120,000 BTU
Give customers a front-row seat to authentic, stone-deck baking. The Super Deck Y-800-DSP pairs Bakers Pride’s legendary build quality with a show-stopping display design, delivering blistered crusts, fast recovery, and consistent results shift after shift.
Key Features
- 120,000 BTU burner system with heavy-duty, slide-out flame diverters for simplified service access
- Microslide heat controls and independent top/bottom dampers for precise hearth & dome balancing (300 °F – 650 °F / 148 °C – 343 °C)
- 8" (203 mm) deck height handles pans or hearth-baked pies with equal ease
- 2" (51 mm) thick Lightstone FibraMent deck stores heat, wicks away moisture, and resists thermal shock
- Fully welded, angle-iron frame is factory-engineered for future double-stacking
- All-stainless exterior with spring-balanced, fully insulated doors and hardwood handles—built for open-kitchen display
- Front & side skirts accept brick, tile, or stone so the oven blends seamlessly into your décor
- Complete cabinet insulation keeps outer surfaces cooler and reduces kitchen ambient heat
- cETLus & ETL Sanitation listed for gas safety and food-service sanitation
- Even, edge-to-edge heat for perfectly charred bottoms
- Quick rebound after heavy loading—ideal for rush periods
- Durable composition resists cracking from thermal shock
What Our Experts Think
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The Bakers Pride Y-800-DSP Super Deck Pizza Oven is a single-deck gas oven with a decorative DSP exterior, built to combine high-volume pizza production with a premium, front-of-house presentation.
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Its 80" wide ceramic hearth deck ensures authentic pizza crusts with even heat retention across large batches.
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Independent top and bottom heat controls give operators precision over different baking styles.
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Perfect for open-kitchen pizzerias, upscale restaurants, and display-focused concepts, where performance meets aesthetics.
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Designed for heavy-duty continuous use, making it reliable for busy, high-volume operations.
Q&A
Q: What sets the Y-800-DSP apart from the standard Y-800?
A: The DSP version includes a decorative display finish, ideal for customer-facing environments.
Q: Can it be stacked?
A: Yes — the Y-800-DSP can be stacked in double or triple-deck configurations to maximize production.
Q: Is it suitable for nonstop, high-volume pizza baking?
A: Absolutely — it’s engineered for continuous commercial use in demanding kitchens.
Maintenance Tips
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Brush the ceramic deck after each use to maintain consistent heat and crust quality.
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Polish decorative DSP panels regularly to preserve their display-ready appearance.
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Inspect burners and thermostats to ensure steady, accurate baking performance.
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Check airflow and exhaust systems if stacked, to maintain safe, efficient operation.
