Bakers Pride (Middleby) Super Deck Series Pizza Ovens - Y-802BL-DSP
66" × 44" brick-lined decks • 240,000 BTU • Gas • 300 °F – 650 °F
Built for show and engineered for nonstop service, the Bakers Pride Super Deck Y-802BL-DSP gives high-volume pizzerias, bakeries, and entertainment venues an authentic, old-world hearth experience without sacrificing modern efficiency. Two extra-large Lightstone FibraMent decks are brick-lined for rapid recovery, while independent top and bottom heat controls let you dial-in perfect char, color, and crispness—every single time.
Why You’ll Love It
- Gigantic 66" W × 44" D bake surface on each deck—ideal for oversized pies, sheet-pan bakes, and more.
- Brick-lined baking chambers with 7 ½" deck height speed up recovery and promote even, radiant heat.
- Lightstone FibraMent decks absorb moisture for a thin, crispy crust and resist thermal shock for long life.
- Microslide controls + independent top & bottom dampers = precise 300 °F – 650 °F heat management.
- Heavy-duty, fully welded angle-iron frame is factory-ready for double stacking and years of abuse.
- All-stainless exterior, spring-balanced doors, and hardwood handles give a premium, front-of-house look.
- Fully insulated cabinet keeps outer surfaces cooler and lowers kitchen energy loss.
- (2) 3/4" NPT gas inlets (one per deck) supply a total of 240,000 BTU for serious output.
- 16" painted legs included; optional casters or custom-height legs available.
- cETLus & ETL-Sanitation listed; one-year limited parts & labor warranty.
Performance Engineering
- Independently controlled, slide-out flame diverters deliver balanced top & bottom heat across the full deck.
- Aluminized-steel interior stands up to repeated thermal cycling.
- Front & side skirt panels allow you to add tile, stone, or brick façade for a custom “built-in” presentation.
- Dome top accent (optional) completes the classic, wood-fired aesthetic.
What Our Experts Think
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The Bakers Pride Y-802BL-DSP Super Deck Pizza Oven is a double-deck gas oven built for busy pizzerias and high-volume kitchens.
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Each deck provides an 80" wide ceramic hearth surface, ideal for authentic New York–style, Neapolitan, and Sicilian pizzas.
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Independent top and bottom heat controls on each deck let you fine-tune results for different products.
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The BL (black powder-coated exterior) combined with the DSP (decorative display finish) makes this oven both durable and visually striking — perfect for front-of-house use where presentation matters.
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Heavy-duty steel construction ensures long-lasting performance even under constant use.
Q&A
Q: What does “DSP” mean in this model?
A: DSP stands for Decorative Display finish, designed for open kitchens or customer-facing areas where the oven doubles as a showpiece.
Q: What’s the difference between Y-802BL and Y-802BL-DSP?
A: Both share the same cooking performance, but the DSP version has an upgraded decorative exterior for a premium look.
Q: Can I use this oven for more than pizza?
A: Yes — it’s excellent for flatbreads, garlic knots, and other baked specialties.
Maintenance Tips
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Brush and clean hearth decks daily to prevent buildup of crumbs and flour.
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Wipe decorative exterior panels with a soft cloth to maintain appearance.
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Inspect gas lines, burners, and pilot lights regularly for safety and efficiency.
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Ensure ventilation and airflow are clear to maximize oven performance.
