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Ensure your bar or restaurant's glassware is spotlessly clean without compromising on time or efficiency with the Bar Maid A-200 5-Brush Electric Upright Glass Washer. Perfectly designed to meet the high-paced demands of any hospitality setting, this compact yet powerful machine swiftly removes lipstick marks and other tough stains, leaving glasses sparkling clean. Its user-friendly operation fits effortlessly into standard bar sinks, while the motor—engineered to operate quietly—ensures a peaceful environment. Crafted from robust stainless steel, the A-200 is resistant to rust and built to last, making it a wise investment for your business. With safety and durability at its core, the Bar Maid A-200 is the epitome of cleaning efficiency and reliability.
Efficient Cleaning: Equipped with five brushes—four 6" and one 7½"—the Bar Maid A-200 effectively cleans various glassware sizes, removing tough residues like lipstick and fruit pulp.
Durable Construction: The unit features heavy-duty stainless steel construction with bronze bearings, ensuring longevity and reliability in high-volume settings.
Compact Design: Its upright design allows it to fit into standard bar sinks without special plumbing, making it ideal for establishments with limited space.
User-Friendly Operation: The enclosed motor with sealed lower bearings and splashguard canopy enhances safety and ease of use, while the GFCI plug ensures electrical safety.
Energy Efficient: Operating at 115V and 1/3 HP, the A-200 offers efficient performance without excessive energy consumption.
Q: What is the Bar Maid A-200 Upright Glass Washer?
A: The Bar Maid A-200 is a compact, electric countertop glass washer designed for commercial use. It features five spinning brushes—four 6-inch and one 7.5-inch center brush—that simultaneously clean the inside and outside of glassware, operating at 115V.
Q: Is the A-200 easy to clean?
A: Yes, the A-200's design allows for easy cleaning and maintenance, ensuring long-lasting performance.
Q: Can the A-200 be used for commercial purposes?
A: Absolutely. Its high capacity and efficient operation make it ideal for commercial kitchens, bars, catering events, and self-service stations.
Daily Cleaning: After each use, drain the sink, wipe down the machine, and allow it to dry overnight.
Weekly Maintenance: Once a week, remove the rubber band protecting the gear housing. Immerse the machine in warm water with a half cup of vinegar or bleach for 10 minutes. Rinse thoroughly and replace the band.
Proper Detergents: Use only low-sudsing liquid detergents, such as Bar Maid LoSUDS, to prevent damage to gears and bearings.
Water Temperature: Ensure water temperature does not exceed 125°F (51.7°C) to avoid triggering the thermal cut-off.
Electrical Safety: Always plug the unit into a GFCI-equipped outlet.
Storage: Store the unit in a dry, cool area when not in use to prevent rust or damage.