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Essential for commercial bakeries, the BevLes Under Counter Non-Insulated PHC Proofing & Holding Cabinet offers the benefit of two important pieces of bakery equipment in one, saving you valuable space in your kitchen. With this combination proofing and holding cabinet, you can proof your dough and keep food hot and ready to serve, all in the same cabinet. Designed to maintain a consistent temperature and humidity level, this cabinet is constructed of durable aluminum. Universal extruded pan supports will accommodate a wide variety of pans and screens. The clear Lexan door with heavy-duty left hand hinges lets you easily see what’s inside without opening the door. User-friendly, bottom-mounted controls feature independent heat and humidity adjustment. Temperature ranges from 80° to 180°F (27° to 82°C) while the water reservoir holds up to 5 quarts (4.7 liters). Our BevLes "cast-in" humidity system prevents element burnout while providing added safety for the operator. This BevLes proofing and holding cabinet has a self-draining feature for excess moisture collection below the cabinet. The unit is equipped with heavy-duty plate swivel casters with 5" (127mm) neoprene wheels, two with locks, for easy mobility. BevLes combination proofing and holding cabinets are available in insulated and non-insulated, full, half, 3/4 and undercounter size models with right- or left-hand hinges. Ideal for everything from donuts to meat, the BevLes Under Counter Non-Insulated PHC Proofing & Holding Cabinet lets you proof dough to perfection and keep foods hot and ready to serve.
| General | |
|---|---|
| Adjustable Shelves | Yes |
| Adjustable Temperature Control | Yes |
| Amperage | 15 |
| Capacity | 32 |
| Color | Silver |
| Cord Length | 96" |
| Door Color/Finish | Silver |
| Door Material | Lexan |
| Door Swing Orientation | Left |
| Electric | Yes |
| Integrated Lock | No |
| Material | Aluminum |
| Number of Doors | 2 |
| Number of Shelves | 32 |
| Outdoor Use | No |
| Plug Type | 5-20P |
| Temperature Range | 80°–180° |
| Timer | No |
| Use & Care Instructions | Please reference Manual |
| Warranty | 1 year |
| Country of Origin | USA |
| Dimensions | |
| Assembled Dimensions (LxWxH) | 33.50" x 29" x 71.50" |
| Assembled Weight | 215 lbs. |
| Assembly Required | No |
| Casters | Yes |
| Cutout Depth (Front to Back) | 23" |
| Cutout Width (Side to Side) | 55" |
| Depth – Door Open 90° | 59.50" |
| Depth – Excluding Door | 33.50" |
| Depth – Excluding Handles | 33.50" |
| Height – Excluding Top Hinge | 71.50" |
| Interior Depth | 27" |
| Interior Width | 23" |
| Interior Height | 55" |
| Certifications | ADA Compliant, cUL Listed |
| ADA Compliant | Yes |
| BPA Free | Yes |
| cETL Listed | No |
| CSA Certified | No |
| cUL Listed | Yes |
| Energy Star | No |
| ETL Listed | No |
| Power | |
| Voltage | 230V |
| Shipping Information | |
| Case Pack Dimensions | 40" x 36" x 84" |
| Case Pack Weight | 265 lbs. |
| Case Quantity | 1 |
| Number of Boxes | 1 |
| Packaging Type | Brown Box |
| Ship Type | LTL |
| Shipped Assembled? | Yes |
| Freight Class | 150.0 |
| Tariff Code (HTS) | 8417.20.0000 |
| Usually Ships In | 2 – 4 days |
Space-Saving Design – Under-counter style maximizes kitchen workspace while offering reliable proofing and holding.
Non-Insulated Build – Lightweight and easy to maneuver, ideal for kitchens without high insulation needs.
Convenient Access – Left-hand hinge door provides flexibility to fit specific kitchen layouts.
Versatile Use – Handles both proofing and holding functions, supporting a wide range of baking and food service tasks.
Durable Construction – Built with commercial-grade materials for consistent performance in daily operations.
Q: What is the BevLes PHC32-10-A-1L1 used for?
A: It’s an under-counter non-insulated proofing and holding cabinet that keeps dough at the right humidity for proofing or maintains hot food at serving temperature.
Q: How many pans can it hold?
A: This model accommodates up to 10 full-size sheet pans, making it efficient for limited spaces.
Q: What type of door does it feature?
A: It comes with a single left-hand hinged door for convenient access.
Q: Is this cabinet insulated?
A: No, this is a non-insulated unit, designed for budget-friendly use in commercial kitchens.
Q: Where is this model commonly used?
A: Ideal for restaurants, bakeries, and catering operations that need a compact, under-counter proofing and holding solution.
Wipe interior and exterior surfaces daily with mild detergent and warm water to prevent residue buildup.
Inspect the door gasket regularly to ensure a proper seal and replace if cracked or loose.
Clean the door glass with a non-abrasive cleaner to maintain visibility.
Check fan and heating element monthly for consistent proofing performance.
Always unplug before cleaning or performing maintenance for safety.