Only a few left—secure yours before it’s gone for good!
Your items are reserved, but only for a limited time!
Grab it now at a discounted price before the deal ends!
$1,464.00 USD
$1,364.00 USD
$1,676.00 USD
Essential for commercial bakeries, the BevLes Full Size Non-Insulated PHC Proofing & Holding Cabinet offers the benefit of two important pieces of bakery equipment in one, saving you valuable space in your kitchen. With this combination proofing and holding cabinet, you can proof your dough and keep food hot and ready to serve, all in the same cabinet. Designed to maintain a consistent temperature and humidity level, this cabinet is constructed of durable aluminum. Universal extruded pan supports will accommodate a wide variety of pans and screens. The clear Lexan Dutch doors with heavy-duty left hand hinges let you easily see what’s inside without opening the door. User-friendly, bottom-mounted controls feature independent heat and humidity adjustment. Temperature ranges from 80° to 180°F (27° to 82°C) while the water reservoir holds up to 5 quarts (4.7 liters). Our BevLes "cast-in" humidity system prevents element burnout while providing added safety for the operator. This BevLes proofing and holding cabinet has a self-draining feature for excess moisture collection below the cabinet. The unit is equipped with heavy-duty plate swivel casters with 5" (127mm) neoprene wheels, two with locks, for easy mobility. BevLes combination proofing and holding cabinets are available in insulated and non-insulated, full, half, 3/4 and undercounter size models with right- or left-hand hinges. Ideal for everything from donuts to meat, the BevLes Full Size Non-Insulated PHC Proofing & Holding Cabinet lets you proof dough to perfection and keep foods hot and ready to serve.
General | |
---|---|
Adjustable Shelves | Yes |
Adjustable Temperature Control | Yes |
Amperage | 15 |
Capacity | 32 |
Color | Silver |
Cord Length | 96" |
Door Color/Finish | Silver |
Door Material | Lexan |
Door Swing Orientation | Left |
Electric | Yes |
Integrated Lock | No |
Material | Aluminum |
Number of Doors | 2 |
Number of Shelves | 32 |
Outdoor Use | No |
Plug Type | 5-20P |
Temperature Range | 80°–180° |
Timer | No |
Use & Care Instructions | Please reference Manual |
Warranty | 1 year |
Country of Origin | USA |
Dimensions | |
Assembled Dimensions (LxWxH) | 33.50" x 29" x 71.50" |
Assembled Weight | 215 lbs. |
Assembly Required | No |
Casters | Yes |
Cutout Depth (Front to Back) | 23" |
Cutout Width (Side to Side) | 55" |
Depth – Door Open 90° | 59.50" |
Depth – Excluding Door | 33.50" |
Depth – Excluding Handles | 33.50" |
Height – Excluding Top Hinge | 71.50" |
Interior Depth | 27" |
Interior Width | 23" |
Interior Height | 55" |
Certifications | ADA Compliant, cUL Listed |
ADA Compliant | Yes |
BPA Free | Yes |
cETL Listed | No |
CSA Certified | No |
cUL Listed | Yes |
Energy Star | No |
ETL Listed | No |
Power | |
Voltage | 230V |
Shipping Information | |
Case Pack Dimensions | 40" x 36" x 84" |
Case Pack Weight | 265 lbs. |
Case Quantity | 1 |
Number of Boxes | 1 |
Packaging Type | Brown Box |
Ship Type | LTL |
Shipped Assembled? | Yes |
Freight Class | 150.0 |
Tariff Code (HTS) | 8417.20.0000 |
Usually Ships In | 2 – 4 days |
Full-Size Proofing & Holding Cabinet – Ideal for bakeries, restaurants, and catering operations.
Dual Function – Proofs dough and holds food at safe serving temperatures.
Dutch Doors with Left-Hand Hinge – Increases efficiency while reducing heat loss.
Non-Insulated Design – Lightweight and budget-friendly option.
BevLes Reliability – Trusted for durable, commercial-grade foodservice equipment.
Q: What is the BevLes PHC70-32-A-4L2 used for?
A: It’s a full-size proofing and holding cabinet designed to keep baked goods fresh or hold food at serving temperatures.
Q: Is this unit insulated?
A: No, it is a non-insulated cabinet, making it lightweight and cost-effective.
Q: What type of doors does it have?
A: It features left-hand hinged Dutch doors for easy access and better heat and moisture retention.
Q: What power supply does it require?
A: This model operates on 230V power.
Q: Where is it best used?
A: Ideal for bakeries, restaurants, and catering operations that need reliable proofing and holding.
Wipe interior and exterior daily with mild soap and warm water.
Dry thoroughly to prevent corrosion and maintain hygiene.
Clean door gaskets regularly to ensure a proper seal.
Avoid abrasive cleaners or harsh chemicals that may damage surfaces.
Check and tighten hinges, handles, and hardware periodically.
Schedule annual professional maintenance for reliable performance.