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Essential for commercial bakeries, the BevLes Full Size Non-Insulated PICA Proofing Cabinet provides the ideal environment to facilitate the proofing process for yeast-raised dough. Designed to maintain a consistent temperature and humidity level, this proofing cabinet is constructed of durable aluminum. Universal extruded pan supports will accommodate a wide variety of pans and screens. The clear Lexan Dutch doors with heavy-duty right hand hinges let you easily see what’s inside without opening the door. User-friendly, bottom-mounted controls feature independent heat and humidity adjustment. Temperature ranges from 60° to 120°F (16° to 49°C) while the water reservoir holds up to 5 quarts (4.7 liters). Our BevLes "cast-in" humidity system prevents element burnout while providing added safety for the operator. This BevLes proofing cabinet has a self-draining feature for excess moisture collection below the cabinet. The unit is equipped with heavy-duty plate swivel casters with 5" (127mm) neoprene wheels, two with locks, for easy mobility. BevLes proofing cabinets are available in insulated and non-insulated, full, half, 3/4 and undercounter size models with right- or left-hand hinges. Ideal for everything from donuts to cinnamon rolls, the BevLes Full Size Non-Insulated PICA Proofing Cabinet lets you proof dough to perfection.
| Adjustable Shelves | Yes |
|---|---|
| Adjustable Temperature Control | Yes |
| Amperage | 15 |
| Assembled Dimensions (LxWxH) | 33.50" x 29" x 31.50" |
| Assembled Weight | 170 lbs. |
| Assembly Required | No |
| Capacity | 10 |
| Casters | Yes |
| Color | Silver |
| Cord Length | 96" |
| Cutout Depth (Front to Back) | 23" |
| Cutout Width (Side to Side) | 17" |
| Depth - Door Open 90° | 59.50" |
| Depth - Excluding Door | 33.50" |
| Depth - Excluding Handles | 33.50" |
| Door Color/Finish | Silver |
| Door Material | Lexan |
| Door Swing Orientation | Left |
| Electric | Yes |
| Height - Excluding Top Hinge | 31.50" |
| Installation Type | Freestanding |
| Integrated Lock | No |
| Interior Dimensions (D x W x H) | 27" x 23" x 17" |
| Material | Aluminum |
| Number of Doors | 1 |
| Number of Shelves | 10 |
| Outdoor Use | No |
| Plug Type | 5-15P |
| Temperature Range | 60° – 120° |
| Timer | No |
| Undercounter | Yes |
| Use & Care Instructions | Please reference Manual |
| Voltage | 115V |
| Case Pack Dimensions | 38" x 35" x 51" |
| Case Pack Weight | 180 lbs. |
| Case Quantity | 1 |
| Country of Origin | USA |
| Freight Class | 150 |
| Usually Ships In | 2 – 4 days |
| Number of Boxes | 1 |
| Packaging Type | Brown Box |
| Ship Type | LTL |
| Shipped Assembled? | Yes |
| Tariff Code (HTS) | 8417.20.0000 |
| ADA Compliant | Yes |
| BPA Free | Yes |
| Energy Star | No |
| ETL Listed | No |
Full-Size Proofing Cabinet – Ideal for high-volume dough proofing in bakeries and foodservice operations.
Dutch Doors with Right-Hand Hinge – Efficient access while minimizing heat loss.
115V Operation – Simple plug-in for standard commercial kitchen outlets.
Non-Insulated Design – Lightweight and cost-effective solution.
BevLes Reliability – Built for consistent, long-lasting commercial performance.
Q: What is the BevLes PICA70-32-A-1R2 used for?
A: It’s a full-size proofing cabinet designed to maintain proper humidity and temperature for dough and baked goods.
Q: Is this cabinet insulated?
A: No, it is a non-insulated model, providing a lightweight and economical option.
Q: What type of doors does it have?
A: Features Dutch doors, allowing the top or bottom section to be opened independently, reducing heat and humidity loss.
Q: Which side is the door hinged on?
A: The door is right-hand hinged for easy access in most kitchen layouts.
Q: What power supply does it require?
A: This unit operates on a standard 115V electrical connection.
Q: Where is it best used?
A: Perfect for bakeries, restaurants, and catering kitchens needing reliable proofing for high-volume production.
Clean interior and exterior daily with mild soap and warm water.
Dry thoroughly after cleaning to prevent corrosion and residue buildup.
Wipe and inspect door gaskets regularly to maintain a proper seal.
Avoid abrasive pads or harsh chemicals that can scratch or damage surfaces.
Check hinges, handles, and Dutch door hardware periodically for secure operation.
Schedule annual professional servicing to ensure long-term reliability and performance.