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Chef AAA

Chef AAA Commercial 70" Pizza Prep Table Refrigerator 9 Pans 2 Door Stainless Steel 17.5 cu.ft. - TPPT-70-HC

Chef AAA Commercial 70" Pizza Prep Table Refrigerator 9 Pans 2 Door Stainless Steel 17.5 cu.ft. - TPPT-70-HC

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Chef AAA Commercial 70" Pizza Prep Table Refrigerator 9 Pans 2 Door Stainless Steel 17.5 cu.ft. - TPPT-70-HC

The Chef AAA - TPPT-71-HC commercial pizza prep table is constructed of heavy duty stainless steel to be durable and resilient to harsh kitchen environments. Keeps toppings and ingredients insulted with a hinged cover. Includes 9 1/3 pan containers to keep food organized and ready to use. The bottom conveniently holds additional items with 2 removable wire shelves that can be adjusted. With a range of 33°F to 41°F, it chills and safely stores all type of food. Digital temperature controls and LED display lets you precisely pick the desired temperature. Designed with a bottom mounted 1/4 HP compressor for efficiency.

  • Spacious capacity
  • Stainless steel interior and exterior for durability
  • Insulated hinged cover to protect topping and ingredients
  • Digital temperature controls with LED display for precise adjustment
  • Temperature range from 33-41°F (approx.)
  • Includes 2 adjustable and removable wire shelves
  • Automatic defrosting
  • 1/4 HP compressor
  • 4 locking casters (5”)
  • Includes 9 1/3 pan containers
  • NSF/ANSI 7 Standard for Commercial Refrigerators and Freezers
  • ETL Listed / ETL Sanitation
  • Overall dimensions (W x D x H): 69 7/8” x 31 1/2″ x 43 1/4”
  • NEMA 5-15P plug for simple plug-in installation
  • 115V/60Hz, 2.8 Amps, 310 watts, 9 ft. power cord
  • R290 Natural Refrigerant
What Our Experts Think
  • 70" commercial pizza prep table with 9-pan layout for organized ingredient prep.

  • Two-door stainless steel design for durability and easy access.

  • R290 natural refrigerant ensures energy-efficient, eco-friendly cooling.

  • Maintains consistent temperatures to keep ingredients fresh.

  • Ideal for medium to high-volume pizzerias and commercial kitchens.

Q&A
  • Q: What is the storage capacity?
    A: 17.5 cu.ft., suitable for 9 pans of pizza ingredients.

  • Q: Can it handle commercial use?
    A: Yes, designed for daily high-volume pizza prep.

  • Q: Is it easy to clean?
    A: Yes, stainless steel surfaces allow quick and efficient cleaning.

  • Q: Does it maintain proper temperatures?
    A: Yes, efficient refrigeration ensures consistent cold storage.

Maintenance Tips
  • Wipe stainless steel surfaces daily with mild detergent.

  • Check door seals and hinges regularly.

  • Keep pans organized to maintain airflow and cooling efficiency.

  • Defrost manually if ice forms.

  • Ensure the unit is level for optimal refrigeration performance.