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The Chef AAA - TICL3-HC commercial pizza prep table is constructed of heavy duty stainless steel to be durable and resilient to harsh kitchen environments. Keeps toppings and ingredients insulated with a hinged cover. Includes 12 1/3 pan containers to keep food organized and ready to use. The bottom conveniently holds additional items with 3 removable wire shelves that can be adjusted. With a range of 33°F to 41°F, it chills and safely stores all type of food. Digital temperature controls and LED display lets you precisely pick the desired temperature. Designed with a bottom mounted 1/2 HP compressor for efficiency.
Spacious 90" design with 12-pan layout for efficient pizza prep.
Three doors provide easy access and maintain consistent cold storage.
Durable stainless steel construction ensures long-lasting performance.
R290 natural refrigerant offers energy-efficient, eco-friendly cooling.
Ideal for high-volume commercial kitchens requiring organized prep space.
Q: What is the storage capacity?
A: 24.8 cu.ft., perfect for ingredients and toppings.
Q: Is it suitable for heavy commercial use?
A: Yes, designed for high-volume pizza prep stations.
Q: Are the doors easy to operate?
A: Yes, smooth-swing doors with secure closure.
Q: What refrigerant is used?
A: Eco-friendly R290.
Clean stainless steel surfaces daily with mild detergent.
Inspect door seals and hinges regularly.
Keep pans organized to ensure proper airflow and cooling.
Defrost compartments as needed.
Ensure the unit is level to maintain optimal performance.