Chef AAA - SS-PT-70-HC, Commercial 70" Sandwich Prep Table 3 Door Stainless Steel Refrigerator 15.5 cu.ft - SS-PT-70-HC
Stainless steel interior and exterior, aluminum back.
Option of bright white aluminum interior available.
Refrigeration system keeps food at safe temperatures
between 33°F and 41°F (0.5°C to 5°C).
Self-Closing doors with 90 degree stay-open feature.
Shelves: Adjustable heavy-duty PVC coated shelves.
Cutting boards and pans available.
Option of different handles available.
Electronic control system makes it easy to adjust
temperature set point and defrost frequency.
Preinstalled heavy-duty casters with brakes.
Removable installation board makes it easy to access
condenser coil for cleaning and service.
These units use HYDRO-CARBON R290 refrigerant,
which is environmentally friendly and more efficient
than R134a/R404a refrigerant.
Features
- Top accommodates (18) 1/6 size, 6" deep food pans
- Industry-best 3/4" cutting board is built-in for convenient prep space and removable for cleaning
- Digital control with auto defrost
- Stainless steel exterior and interior; foamed-in-place polyurethane insulation
- 115V; 3/4 hp compressor; eco-friendly R290 refrigerant
-
1 year parts, labor warranty and 6 year compressor warranty
Specifications
| SPECIFICATIONS |
| Quantity |
1/Each |
| Width |
60 1/4 Inches |
| Depth |
31 Inches |
| Height |
42 3/8 Inches |
| Cutting Board Width |
60 Inches |
| Interior Width |
56 1/4 Inches |
| Nominal Width |
60 Inches |
| Cutting Board Depth |
11 1/2 Inches |
| Interior Depth |
23 3/4 Inches |
| Interior Height |
23 1/2 Inches |
| Work Surface Height |
35 1/4 Inches |
| Amps |
7.8 Amps |
| Phase |
1 Phase |
| Voltage |
115 Volts |
| 1/6 Size Pan Capacity |
16 Pans |
| Access Type |
Doors |
| BTU (LBP) |
1,285 |
| Capacity |
15 cu. ft. |
| Casters |
Yes |
| Compressor Location |
Rear Mounted |
| Compressor Style |
Side / Rear Breathing |
| Door Style |
Swing |
| Door Type |
Solid |
| Hinge Location |
Left/Right |
| Horsepower |
1/2 HP |
| Number of Doors |
2 Doors |
| Number of Shelves |
2 Shelves |
| Plug Type |
NEMA 5-15P |
| Refrigerant Type |
R-290 |
| Refrigeration Type |
Air Cooled |
| Style |
Counter Height |
| Temperature Range |
33 - 40 Degrees F |
| Top Type |
Standard Top |
What Our Experts Think
-
70" Spacious Design: Large prep area with 3 doors for organized storage.
-
15.5 cu.ft. Capacity: Ideal for high-volume sandwich, salad, and deli preparation.
-
Heavy-Duty Stainless Steel: Durable construction for commercial kitchens.
-
Optimized Workflow: Easy access to ingredients while maintaining consistent cooling.
-
Best For: Sandwich shops, delis, cafés, and fast-food restaurants.
Q&A
Q: How wide is this prep table?
A: 70 inches.
Q: What is the storage capacity?
A: 15.5 cu.ft.
Q: How many doors does it have?
A: Three stainless steel doors.
Q: Is it suitable for heavy-duty commercial use?
A: Yes, designed for continuous daily operation.
Q: Who benefits most from this table?
A: High-volume sandwich shops, delis, and fast-food kitchens.
Maintenance Tips
-
Clean Interior & Prep Pans Daily: Maintain hygiene and prevent contamination.
-
Inspect Door Gaskets Regularly: Ensure energy efficiency and proper sealing.
-
Keep Condenser Clear: Maintain airflow for consistent cooling.
-
Wipe Stainless Steel Exterior: Prevent corrosion and keep a polished look.
-
Schedule Professional Servicing: Extend lifespan and ensure peak performance.
