Chef AAA Commercial 48 in. Countertop with Griddle with 4 Burners NG - TCGM48

Chef AAA Commercial 48 in. Countertop with Griddle with 4 Burners NG - TCGM48 

The Chef AAA TCGM48 48-inch W Griddle with 4 Burners is a professional-grade cooking appliance designed for high-performance cooking in commercial kitchens. With four powerful burners delivering a combined output of 120,000 BTU/H, this griddle ensures efficient and even heat distribution for consistent results. It is compatible with both Natural Gas (NG) and Propane, offering versatility in installation. The generous work area, measuring 47.86" x 20.50", provides ample space for preparing large quantities of food, making it suitable for high-volume cooking environments. Constructed with a robust stainless steel exterior and interior, it ensures durability and easy cleaning. Featuring independent manual controls and adjustable stainless steel legs, operators have precise control and stability during use. Each unit comes with a heavy-duty 3/4” thick polished steel griddle plate and a full-length seamless drip pan, facilitating effortless maintenance. Additionally, it includes a 1-year parts and labor warranty, providing assurance of quality and reliability.

Product Features

• Stainless steel exterior and interior.
• 30,000 BTU Burners per 12” section with standby pilots.
• Independent manual controls every 12”.
• Adjustable, stainless steel legs standard.
• Each griddle is shipped with Standard Natural Gas, LP conversion kit.
• Heavy duty 3/4” thick polished steel griddle plate.
• Full length seamless drip pan, easy to remove and clean.
• 1 Year Parts and Labor Warranty

Technical Specifications

• GAS SOURCE: Natural Gas (NG) / Propane
• BURNER: 4 count
• SINGLE BURNER: 30000 BTU/H
• COMBINED: 120000 BTU/H
• GAS PRESSURE:
  • NG: 4“ WC
  • Propane: 10“ WC
• WORK AREA: 47.86" x 20.50"
• NOZZLE:
  • NG: 37#
  • Propane: 51#

What Our Experts Think

• 48" countertop range with griddle and 4 open burners, powered by natural gas (NG).

• Heavy-duty stainless steel construction for long-lasting commercial use.

• Griddle surface ideal for cooking pancakes, burgers, and eggs.

• Open burners provide versatile cooking for pots, pans, and sauces.

• Perfect for restaurants, diners, and catering operations.

Q&A

• Q: What is the width of this unit?
  A: 48" countertop model.

• Q: How many burners does it have?
  A: Four open burners.

• Q: What type of fuel does it use?
  A: Natural gas (NG).

• Q: What can it cook?
  A: Griddle items, sauces, and stovetop dishes.

Maintenance Tips

• Clean griddle and burners after each use.

• Wipe stainless steel surfaces with mild detergent.

• Inspect gas connections regularly for safety.

• Avoid grease buildup on burners and flue areas.

• Schedule routine maintenance for optimal performance.