Chef AAA - Commercial 61" Glass Door Back Bar Refrigerator 15.2 cu.ft. - TBB-60G-HC
The Chef AAA - TBB-60G-HC under bar refrigerator is designed to chill and organize beer, soda, juice, and drink mixers in a convenient space-saving cabinet. Featured in a large 61 in. size and two doors, double pane tempered glass block UV light to safely keep all types of drinks ready to serve. Constructed of commercial-grade body panels in black textured finish to fit all decors and living spaces. Precision digital temperature controls allow pinpoint accuracy with temperatures from 33-38°F. Includes 4 adjustable and removable wire shelves.
Features
- Spacious capacity
- Commercial-grade interior and exterior for durability
- Digital temperature controls with LED display for precise adjustment
- Temperature range from 33-38°F (approx.)
- 4 adjustable and removable wire shelves
- Automatic defrosting
- Super bright LED lighting to illuminate food and other items
- 1/5 HP compressor
- UV protection
- Double pane tempered glass
- NSF/ANSI 7 Standard for Commercial Refrigerators and Freezers
- ETL Listed / ETL Sanitation
- Overall dimensions (W x D x H): 61 1/8″ W x 24″ D x 35 7/8″ H
- NEMA 5-15P plug for simple plug-in installation
- 115V/60Hz, 2.66 Amps, 284 watts, 9 ft. power cord
- R290 Natural Refrigerant
- 1 Year Parts & Labor Warranty
- 6 Year Compressor Warranty
What Our Experts Think
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61" glass door back bar refrigerator with 15.2 cu.ft. capacity.
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Glass doors provide clear visibility for easy access and product display.
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Stainless steel construction ensures durability for commercial use.
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Compact design ideal for bars, restaurants, cafes, and catering operations.
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Efficient cooling keeps beverages and ingredients at optimal temperatures.
Q&A
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Q: What is the refrigerator capacity?
A: 15.2 cu.ft.
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Q: How many doors does it have?
A: One glass door.
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Q: Is it suitable for commercial use?
A: Yes, perfect for bars, cafes, and foodservice operations.
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Q: What can it store?
A: Beverages, mixers, and chilled ingredients.
Maintenance Tips
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Clean glass doors and interior surfaces regularly.
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Inspect door gaskets for proper sealing.
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Keep condenser coils dust-free for efficient operation.
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Avoid overloading to maintain airflow.
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Defrost periodically if needed to prevent ice buildup.
