Saba - GF85-N Commercial 21" 85 lb. Fryer Natural Gas - GF85-N
The SABA natural gas floor fryer is engineered with high performance and efficiency! This unit has an impressive 150,000 BTU/hr, and features thermostatic controls to automatically keep oil at a set temperature between 200-400 degrees Fahrenheit. This powerful fryer is designed with durable stainless steel which creates reliable, safe, and even heat distribution throughout the unit. The fryer features a stainless steel fryer tank, and a large cold zone to prevent carbonization of food particles or debris at the bottom. Our fryers are all designed with American made Robert Shaw control systems, to guarantee the best performance. This affordable fryer is perfect to meet your daily demands to fry a variety of products. SABA carries gas fryers in 2 sizes, 30” and 34” in width, and both sizes come in natural gas and liquid propane! SABA provides phenomenal customer service and each unit is fully warranted by SABA’s immense network of technicians around the nation.
Features
- Vertical cast iron burner, each 30,000 BTU/hr
- Stainless steel vat
- 6″ stainless steel adjustable heavy duty legs
- Tube design with baffles inside for better heat transfer
- Continuous pilot for easy start of main flame
- Chromed basket with plastic coated handle
- Large cold zone to prevent scorching of food particles at the bottom
- Robert Shaw control system to guarantee best performance
- Prompt temperature recovery to make sure fries are crispy
- 1 ¼” drain cock for easy drainage of oil
- Thermostat adjusts from 93℃/200°F to 204℃/400°F
- 450°F/232℃ hi-limiter guarantees safety
- Optional with castors
What our Experts Think
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High-Capacity Frying: 85 lb. oil capacity handles large-volume frying efficiently.
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Natural Gas Operation: Provides consistent, rapid heat for precise cooking.
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Durable Construction: Built with heavy-duty materials to withstand demanding commercial use.
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Temperature Control: Accurate thermostats ensure consistent frying results.
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Easy Maintenance: Removable baskets and oil filtration simplify cleaning and oil changes.
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Professional Standard: Perfect for restaurants, fast-food kitchens, and catering operations requiring reliable fryers.
Q&A
Q: What is the Saba GF85-N?
A: A commercial 21" fryer with 85 lb. oil capacity, powered by natural gas for high-volume frying.
Q: What are its key features?
A: Large-capacity frypot, stainless steel construction, adjustable temperature control, and efficient heating.
Q: Why choose this model?
A: Ideal for frying large batches consistently, offering durability and energy-efficient performance in busy kitchens.
Q: Who is it best for?
A: Restaurants, fast-food kitchens, cafeterias, and catering operations needing reliable, high-capacity frying.
Q: What type of fuel does it use?
A: Natural gas for fast, controllable, and consistent heat.
Maintenance Tips
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Clean fryer baskets, oil vats, and exterior surfaces regularly to prevent grease buildup.
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Filter or replace cooking oil as recommended to maintain food quality.
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Inspect gas connections and hoses for leaks or damage.
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Check and clean burners and pilot lights to ensure consistent heating.
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Ensure proper ventilation around the fryer during operation.
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Schedule professional servicing annually for safety and optimal performance.
