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The Edlund S-11C is a manual stainless steel can opener with clamping base that secures to the underside of the table.
Heavy-duty manual can opener built from durable stainless steel.
Clamping base design allows secure, stable attachment to work surfaces.
Engineered for long-lasting performance in commercial kitchens.
Smooth, efficient cutting action reduces operator effort.
Ideal for restaurants, catering operations, and institutional kitchens.
Q: What type of base does this can opener use?
A: It has a clamping base that attaches securely to counters or tables.
Q: Is it built for commercial use?
A: Yes, its stainless steel construction is made for heavy-duty foodservice.
Q: Can it handle different can sizes?
A: Yes, it’s designed to open a wide range of standard can sizes.
Q: Does it require permanent installation?
A: No, the clamping base allows for easy removal and repositioning.
Clean the blade and gear daily to prevent food buildup.
Lubricate moving parts periodically for smoother operation.
Inspect the clamp for secure tightening before each use.
Replace the blade or gear when cutting performance declines.