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$1,317.99 USD
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$1,508.99 USD
The ideal space saving commercial dehydrator for your business with 50 square feet of drying space. This single-zone dehydrating machine is constructed of stainless steel inside and out and includes twelve durable stainless steel trays. The convenient front access digital touch screen allows for easy control and features a 99-hour timer and an adjustable thermostat from 70-180 degrees Fahrenheit. Additionally this unit has automatic cool down and shut off. Unit is NSF, UL and cUL approved.
Commercial Capacity: 12 stainless steel trays provide ample drying space for small to mid-scale production.
Single-Zone Control: Simple operation with one adjustable thermostat.
Wide Temp Range: 95°F–165°F to handle fruits, vegetables, herbs, and jerky.
Durable Stainless Steel: Built for food safety, longevity, and heavy daily use.
Best For: Small food businesses, farms, and commercial kitchens needing reliable dehydration.
Q: How many trays are included?
A: 12 stainless steel trays.
Q: Is this a dual-zone model?
A: No, it has a single-zone thermostat for streamlined control.
Q: What is the temperature range?
A: Adjustable from 95°F to 165°F.
Q: Who should use this unit?
A: Commercial users with small to medium batch needs.
Q: Can it run continuously?
A: Yes, designed for heavy-duty daily use.
Clean Trays After Each Batch: Prevent food residue and ensure sanitation.
Wipe Exterior Regularly: Stainless steel stays professional with non-abrasive cleaners.
Check Fans & Vents: Maintain proper airflow for even drying.
Monitor Temperature Accuracy: Calibrate thermostat as needed.
Professional Servicing: Annual checks extend long-term performance.