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The Excalibur Model RES10 ten-tray Food Dehydrator, has a clear, double door opening that lets you view progress without interrupting the drying process. The ten trays provide a total of 9.3 sq ft of drying space. This machine has a 131.00 CFM air flow with two independent fans, two independent adjustable thermostats 85 - 165 degrees F (29.4 - 73.9 degrees C), Hyperwave Patented Technology, and Parallex Horizontal Air Flow all to provide a superior dehydrating experience. The dual zone system lets you use zone A, zone B or both simultaneously. Each zone can set for 1 or 2 time duration's and 1 or 2 temperature settings for variable food drying needs and to speed up the drying process. There is an option to program and save 30 of your favorite recipes for greater efficiency.
Dual-Zone Technology: Run two zones independently or together for flexible drying.
10-Tray Capacity: Provides 16 sq. ft. of space for large batches.
Digital Control Panel: Precise temperature and time settings for custom dehydration.
Wide Temp Range: 85°F–165°F, suitable for everything from herbs to jerky.
Best For: Advanced home dehydrators, chefs, and bulk snack makers.
Q: How many trays does it include?
A: 10 trays with 16 sq. ft. of drying space.
Q: What makes it “dual-zone”?
A: You can set different temps and times for two drying zones simultaneously.
Q: What is the temperature range?
A: 85°F–165°F.
Q: Is the control manual or digital?
A: Fully digital for accuracy and convenience.
Q: Who should use this model?
A: Home cooks, chefs, and anyone making large or varied batches.
Wash Trays After Each Use: Prevent residue buildup.
Wipe Digital Panel Carefully: Use a soft cloth to avoid damage.
Keep Vents Clear: Ensure proper airflow for even drying.
Avoid Overloading: Leave space between trays for best results.
Store in Dry, Cool Area: Protects electronics and trays from moisture.