Excellence Industries - EDC-4CHC, 24" Commercial Glass Door Ice Cream Dipping Cabinet Freezer (4) 3 Gallon Tubs 5 cu.ft. - EDC-4CHC
Excellence Industries EDC-4CHC Overview
Features
- Holds up to four (4) 3-gallon tubs
- Can holders with spill guard
- Single layer heat reflective glass lids
- Thermostat adjusts from -15° to 5°F
- Environmentally friendly R290 hydrocarbon refrigerant
- Dual condensing system
- Curved glass front
- 4 casters (2 locking) standard
Product Dimensions:
- Width: 24.75 Inches
- Depth: 24.75 Inches
- Height: 51.5 Inches
Specifications
| Dimensions |
|
|
|
| Width |
24.75 Inches |
Depth |
24.75 Inches |
| Height |
51.5 Inches |
|
|
| Details |
|
|
|
Amps |
3.2 |
Cabinet Type |
Merchandising |
Can Display Capacity |
4 Cans |
Cubic Feet |
5 cu ft. |
Door Style |
Slide Door |
Door Type |
Glass Door |
Exterior Color |
White |
Front Style |
Flat |
| HP |
1/5 |
Holds up to |
4 Cans |
Lids |
2 |
Placement |
Free Standing |
Temperature Range |
-15°F to 5°F |
Total Container Capacity |
4 Cans |
UL Listed |
Yes |
Volts |
115 Volts |
Weight |
187 Pounds |
Product Condition |
New |
What our Experts Think
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Perfect for Ice Cream Service – Holds (4) 3-gallon tubs, ideal for small shops, parlors, and cafes.
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Glass Door Display – Enhances product visibility to attract customers and boost impulse sales.
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Compact 24" Design – Space-saving footprint with a 5 cu. ft. capacity for efficient storage.
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Reliable Refrigeration – Keeps ice cream consistently frozen and ready to serve.
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Durable Commercial Build – Designed for daily use in busy foodservice environments.
Q&A
Q: What is the Excellence Industries EDC-4CHC?
A: A 24-inch commercial ice cream dipping cabinet freezer with glass door display, designed to hold (4) 3-gallon tubs in a compact 5 cu. ft. footprint.
Q: How many tubs does it hold?
A: It accommodates 4 display tubs for serving, making it perfect for offering multiple flavors in a small space.
Q: What type of cooling system does it use?
A: The EDC-4CHC uses eco-friendly R290 hydrocarbon refrigerant for energy-efficient performance.
Q: What type of design does it feature?
A: A glass door display with dipping access, enhancing product visibility while keeping ice cream at ideal serving temperatures.
Q: Where is this dipping cabinet best used?
A: Ideal for ice cream parlors, cafes, concession stands, and restaurants with limited space.
Q: What makes the EDC-4CHC unique?
A: Its compact footprint, glass door design, and 4-tub capacity make it a space-efficient yet professional solution for frozen dessert service.
Maintenance Tips
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Clean interior and exterior surfaces regularly using warm water and mild detergent; avoid harsh cleaners.
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Wipe glass doors and gaskets frequently to maintain visibility and ensure a proper seal.
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Inspect and clean condenser coils every 1–3 months for efficient cooling.
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Defrost as necessary to prevent frost buildup and ensure consistent operation.
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Check hinges, doors, and sliding components for smooth function and long-term reliability.
