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Excellence Industries - EDC-4HC, 24" Glass Door Ice Cream Dipping Cabinet Freezer 4) 3 Gallon Tubs 5 cu.ft. Overview
Product Dimensions:
| Dimensions | |||
|---|---|---|---|
| Width |
24.75 Inches |
Depth |
24.75 Inches |
| Height |
51.5 Inches |
||
| Details | |||
|
Amps |
3.2 |
Cabinet Type |
Merchandising |
|
Can Display Capacity |
4 Cans |
Cubic Feet |
5 cu ft. |
|
Door Style |
Slide Door |
Door Type |
Glass Door |
|
Exterior Color |
White |
Front Style |
Flat |
| HP |
1/5 |
Holds up to |
4 Cans |
|
Lids |
2 |
Placement |
Free Standing |
|
Temperature Range |
-15°F to 5°F |
Total Container Capacity |
4 Cans |
|
UL Listed |
Yes |
Volts |
115 Volts |
|
Weight |
188 Pounds |
Product Condition |
New |
Perfect Capacity: Fits four 3-gallon tubs, ideal for small to medium ice cream operations.
Glass Door Display: Clear visibility to showcase flavors and boost sales.
Consistent Cooling: Keeps ice cream at optimal temperature for easy scooping.
Compact Design: 24" width saves valuable floor space in busy environments.
Commercial Durability: Built to withstand daily use in demanding settings.
Energy Efficient: Designed to minimize power consumption and lower costs.
Q: What is the capacity of the EDC-4HC?
A: It holds four 3-gallon tubs with a total volume of 5 cu.ft.
Q: What type of door does the EDC-4HC have?
A: It features a 24" glass door for easy product visibility.
Q: Is the EDC-4HC suitable for commercial use?
A: Yes, designed for ice cream shops and foodservice environments.
Q: Does it maintain optimal ice cream temperatures?
A: Yes, it keeps ice cream at ideal dipping consistency.
Q: Is the freezer energy efficient?
A: Yes, it uses energy-saving refrigeration technology.
Clean interior and glass doors weekly with mild detergent.
Defrost regularly to prevent ice buildup and maintain efficient cooling.
Inspect and clean door seals to ensure a proper airtight seal and save energy.
Vacuum condenser coils monthly to improve cooling performance.
Check temperature settings frequently for consistent freezing.
Rotate ice cream tubs to maintain product freshness and reduce frost buildup.