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Excellence Industries - HBG-7HC, 43" Glass Door Ice Cream Dipping Cabinet Freezer (7) 5 Liter Pans 6.4 cu.ft. Overview
| Width | 43.5 Inches |
|---|---|
| Depth | 27.4 Inches |
| Height | 50.1 Inches |
| Amps | 1.4 |
| Cubic Feet | 11.1 cu ft. |
| Exterior Color | White |
| HP | 1/5 |
| Holds up to | 7 Pans |
| Interior | Painted Steel |
| Temperature Range | -15° to 15°F |
| Volts | 115 Volts |
| Weight | 262 Pounds |
| Product Condition | New |
Generous Capacity: Holds seven 5-liter pans, perfect for a wide variety of flavors.
Glass Door Display: Enhances product visibility to attract customers and boost sales.
Consistent Cooling: Maintains ideal freezing temperatures for optimal ice cream quality.
Sturdy Build: Commercial-grade materials ensure durability and long-term use.
Easy Access: Designed for smooth operation and fast service in busy environments.
Q: What is the capacity of the HBG-7HC freezer?
A: It holds 6.4 cubic feet and fits seven 5-liter pans.
Q: What size is the cabinet?
A: The cabinet is 43 inches wide for ample display space.
Q: What type of door does it have?
A: Features a glass door for clear product visibility.
Q: Is this unit suitable for commercial ice cream service?
A: Yes, designed specifically for ice cream shops and foodservice use.
Q: Does it offer easy access to ice cream?
A: Yes, it allows quick and hygienic scooping with convenient pan placement.
Clean glass doors, interior, and pans regularly for hygiene and clear display.
Defrost periodically to prevent ice buildup and maintain performance.
Inspect and replace door seals if damaged to retain cold air.
Keep condenser coils clean to ensure efficient cooling.
Place unit in a well-ventilated area to prevent overheating.