Saba - CB-24, Commercial 24" Radiant Charbroiler 2 Burners Cooktop Natural Gas/Liquid Propane - CB-24
The SABA natural gas radiant charbroiler were designed for perfecting all your high demand foods at your busiest hours! This stainless steel charbroiler comes with one control for every 6” allowing you to cook at different temperatures at the same time! Each cast iron bar burner consists of 20,000 BTU/hr for optimal proficiency. This low-profile design allows for usage in any size kitchen, even if space is limited. The SABA radiant charbroilers comes in natural gas, however can easily be converted to propane with an included conversion kit. SABA provides phenomenal customer service and each unit is fully warranted by SABA’s immense network of technicians around the nation.
Features
- Cast iron bar burner, each 20,000 BTU/hr
- One control every 6”
- Standby pilot for easy start
- Cast iron radiant cover to hold heat and spread heat more evenly
- Stainless steel adjustable heavy duty legs
- Oil collector at the bottom
- Easy conversion from natural gas to propane or vice versa
- Stainless Steel front and sides
- Available in 24”, 36”, 48” and 60” width
What our Experts Think
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Compact High-Heat Cooking – 24" charbroiler with 2 burners perfect for small kitchens or limited counter space.
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Radiant Heat Technology – Provides even heat distribution for consistent grilling and searing.
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Dual Fuel Options – Compatible with natural gas or liquid propane for flexible installation.
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Durable Commercial Build – Stainless steel construction designed for daily use in restaurants and foodservice operations.
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Easy Cleaning & Maintenance – Removable grates and drip trays simplify cleaning and reduce downtime.
Q&A
Q: What is the Saba CB-24?
A: The Saba CB-24 is a 24-inch commercial radiant charbroiler featuring 2 burners and dual fuel options: natural gas or liquid propane.
Q: How many burners does it have?
A: It includes 2 high-performance burners for even, efficient cooking.
Q: What type of cooking surface does it feature?
A: The unit has a radiant charbroiler surface, ideal for grilling meats, vegetables, and sandwiches with authentic char marks.
Q: Where is this charbroiler best used?
A: Perfect for restaurants, cafés, food trucks, and catering kitchens needing reliable, high-heat grilling in a compact footprint.
Q: What are the key benefits of the CB-24?
A: Key benefits include durable stainless steel construction, versatile fuel options, consistent heat distribution, and easy-to-clean design.
Maintenance Tips
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Clean grates and drip tray daily to prevent grease buildup and fire hazards.
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Inspect gas connections regularly for leaks or wear.
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Wipe exterior stainless steel surfaces with mild detergent to maintain appearance.
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Check burner flames and ignition for proper operation before use.
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Schedule professional servicing annually to maintain performance and safety.
