Saba - GR60-GS24, Commercial 60" 6 Burner 24" Griddle Oven Range Natural Gas - GR60-GS24
Build the perfect kitchen with SABA Gas Burners! This heavy-duty, design gas range with oven is the perfect piece of cooking equipment for any kitchen. These units come with 4 or more open top burners with an oven base, to allow you to fry and simmer on top while baking or warming goods below, without using any extra space! These gas burners come in several models to choose from to best fit your needs which include: GR-24, GR26, GR-60, and a special model that also includes a griddle called GR60-G24. These units have the option of 4, 6, or 10 burners, consisting of 30,000 BTU/hr per burner. The oven below is a U-shape burner with 31,000 BTU/hr, for maximum efficiency to bake or warm your goods below. Each unit is fully warranted by SABA’s immense network of technicians around the nation
Features
- Fully MIG welded frame for stability
- Stainless Steel front and sides
- 6" stainless steel adjustable heavy duty legs
- Four open top burners, each 30,000 BTU/hr
- Coved pilot burner cover to prevent clogging from spillage
- Stainless steel pilot for durability
- Heavy duty cast grates, 12" x 12“(30*30cm) in size, easy to be removed
- Pull out crumb tray with rounded edges to prevent heat transfer
- 31,000 BTU/hr. U-shape burner for bottom oven
- Full size sheet pans fit side-to- side or front-to- back.
- Oven thermostat adjusts from 250°F to 550°F
- Two oven racks and four rack positions
- Optional with castors
What our Experts Think
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High-Performance Cooking: 6 burners plus a 24" griddle oven provide versatile cooking options for busy commercial kitchens.
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Natural Gas Operation: Efficient heat delivery for consistent cooking results.
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Durable Construction: Heavy-duty materials built to withstand rigorous daily use.
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Precise Temperature Control: Burners and griddle oven allow accurate cooking for diverse menu items.
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Easy Maintenance: Smooth surfaces and removable components simplify cleaning.
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Professional Standard: Ideal for restaurants, catering services, and high-volume foodservice operations.
Q&A
Q: What is the Saba GR60-GS24?
A: A commercial 60" oven range with 6 burners and a 24" griddle, powered by natural gas.
Q: What are its key features?
A: Six high-efficiency burners, 24" griddle surface, spacious oven, and durable stainless steel construction.
Q: Why choose this model?
A: Combines versatile cooking options in one unit for high-volume commercial kitchens, offering consistent heat and durability.
Q: Who is it best for?
A: Restaurants, hotels, cafeterias, and catering operations needing a versatile, high-capacity cooking solution.
Q: What type of fuel does it use?
A: Natural gas for efficient, controllable heat.
Maintenance Tips
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Clean burners, grates, and griddle surface regularly to prevent grease buildup.
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Wipe exterior surfaces with a non-abrasive cleaner after each use.
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Inspect gas connections and hoses for leaks or damage.
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Remove and clean oven racks and trays periodically to maintain even cooking.
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Ensure proper ventilation around the unit during operation.
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Schedule professional servicing annually to maintain safety and performance.
