ITV - ICE QUEEN IQ N 500, Commercial Modular Nugget Ice Maker Ice Machine 500lbs - ICE QUEEN IQ N 500
ITV - ICE QUEEN IQ N 500, Commercial Modular Nugget Ice Maker Ice Machine
Features
-Produces Nugget Ice.
-High evaporator efficacy lower energy consumption and ice production.
-Front led display for quick diagnostics.
-I-check smart system controls and detects parameters and fault.
-Electronic control on/off lightered switched in front panel.
-Stainless steel auger to maximize lifespan.
-Power gear motor.
-AISI: 304 Stainless steel body.
-optical pinpoint control system to set ice stock levels.
-Easy access for service and installation.
Specifications
| SPECS |
| Quantity |
1/Each |
| Width |
22 Inches |
| Depth |
24.5 Inches |
| Height |
28 Inches |
| Hertz |
60 Hertz |
| Voltage |
115 Volts |
| 24 Hour Ice Yield |
714 Pounds |
| Bin Storage Capacity |
88 lb. |
| Condenser Type |
Air Cooled / Water Cooled |
| Ice Type |
Nugget Ice
|
| Installation Type |
Undercounter |
| Material |
Stainless Steel |
| Plug Type |
NEMA 5-15P |
| Type |
Ice Machines |
What our Experts Think
-
High-Volume Nugget Ice: Produces up to 500 lbs of chewable nugget ice per day, perfect for restaurants, bars, and healthcare.
-
Customer Favorite Ice: Soft, chewable texture enhances beverages and improves customer satisfaction.
-
Modular Flexibility: Compatible with various ice storage bins to match different service needs.
-
Efficient & Reliable: Designed for continuous production with optimized energy and water usage.
-
Durable Construction: Built to withstand heavy daily use in demanding commercial environments.
-
Versatile Applications: Ideal for QSRs, cafés, convenience stores, hospitals, and catering services.
Q&A
Q: What is the ITV ICE QUEEN IQ N 500?
A: A commercial modular nugget ice maker designed for high-volume ice production.
Q: How much ice does it produce?
A: Up to 500 lbs of nugget ice per day, ideal for busy operations.
Q: What type of ice does it make?
A: Nugget ice—soft, chewable, and perfect for beverages, healthcare, and foodservice.
Q: Why choose this model?
A: Durable stainless steel design, energy-efficient operation, and reliable daily performance.
Q: Who is it best for?
A: Restaurants, bars, hospitals, convenience stores, and catering businesses that need nugget ice.
Maintenance Tips
-
Sanitize ice bin and interior surfaces regularly for hygienic nugget ice.
-
Clean condenser coils and air filters to maintain efficient cooling.
-
Use manufacturer-approved descaler to control mineral buildup.
-
Check water inlet and drain lines for leaks or blockages.
-
Ensure proper ventilation around the unit for consistent performance.
-
Schedule professional maintenance every 6 months for long-term reliability.
