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ITV - SPIKA NG 230, Commercial Spika Cubers under-counter Ice Maker Self-Contained Ice Cube Machine

-Produces Full dice ice cubes or half dice ice cubes.
-STIF: Strong INOX from, Solid machine structure in 4 columns with AISI 304 stainless steel frame.
-Strongest door in the market made of stainless steel opening and damping system patented by ITV.
-Front ventilation concept front in out air system allows built in machines.
-Cleaning switch allows circulation of water descaling product (calklin or similar) without cooling.
-Never stop motor pump developed by ITV pump without seals witch avoids deterioration in hard water.
-EASI: Easy Access for service & Installation, All panels can be disassembled separately.
-On/Off lighted rocker switch in front panel.
Tropicalized machines (T class) stainless steel adjustable legs.
| SPECS | |
|---|---|
| Quantity | 1/Each |
| Width | 23.63 Inches |
| Depth | 27.56 Inches |
| Height | 33" Inches |
| Hertz | 60 Hertz |
| Voltage | 115 Volts |
| 24 Hour Ice Yield | 226 Pounds |
| Bin Storage Capacity | 77 lb. |
| Condenser Type | Air Cooled |
| Ice Type | Full Size Cubes |
| Installation Type | Undercounter |
| Material | Stainless Steel |
| Plug Type | NEMA 5-15P |
| Type | Ice Machines |
Reliable Daily Output – Produces up to 231 lbs. of ice per day, ideal for bars, cafes, and mid-sized restaurants.
Compact Self-Contained Design – Combines production and storage in one under-counter unit for space efficiency.
Crystal-Clear Cubes – Creates uniform, slow-melting ice perfect for cocktails, soft drinks, and food presentation.
Efficient Operation – Engineered for consistent performance with low energy and water consumption.
Built to Last – Commercial-grade stainless steel construction ensures durability and long service life.
Q: What is the ITV SPIKA NG 230?
A: The ITV SPIKA NG 230 is a self-contained undercounter commercial ice cube machine designed for compact spaces while providing reliable ice production.
Q: How much ice does it produce daily?
A: This unit produces up to 231 lbs. of ice per day, making it ideal for small to medium-volume operations.
Q: What type of ice does it make?
A: It produces Spika cube ice (half or full cube options), valued for clarity, hardness, and slow melt—perfect for cocktails and soft drinks.
Q: Where is this ice maker best used?
A: Ideal for restaurants, bars, cafés, hotels, and catering services needing dependable daily ice production in a space-saving design.
Q: What are the key benefits of the SPIKA NG 230?
A: Benefits include a compact footprint, self-contained storage, consistent ice quality, and energy-efficient operation.
Clean and sanitize bin weekly to keep ice fresh and hygienic.
Replace water filters regularly for clear, great-tasting ice.
Vacuum condenser coils to maintain airflow and efficiency.
Run periodic descaling cycles to prevent mineral buildup.
Schedule annual professional servicing for peak performance and long lifespan.