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ITV - SPIKA NG 230W, Commercial Spika Cubers under-counter Ice Maker Self-Contained Ice Cube Machine

-Produces Full dice ice cubes or half dice ice cubes.
-STIF: Strong INOX from, Solid machine structure in 4 columns with AISI 304 stainless steel frame.
-Strongest door in the market made of stainless steel opening and damping system patented by ITV.
-Front ventilation concept front in out air system allows built in machines.
-Cleaning switch allows circulation of water descaling product (calklin or similar) without cooling.
-Never stop motor pump developed by ITV pump without seals witch avoids deterioration in hard water.
-EASI: Easy Access for service & Installation, All panels can be disassembled separately.
-On/Off lighted rocker switch in front panel.
Tropicalized machines (T class) stainless steel adjustable legs.
| SPECS | |
|---|---|
| Quantity | 1/Each |
| Width | 23.63 Inches |
| Depth | 27.56 Inches |
| Height | 33" Inches |
| Hertz | 60 Hertz |
| Voltage | 115 Volts |
| 24 Hour Ice Yield | 226 Pounds |
| Bin Storage Capacity | 77 lb. |
| Condenser Type | Air Cooled |
| Ice Type | Full Size Cubes |
| Installation Type | Undercounter |
| Material | Stainless Steel |
| Plug Type | NEMA 5-15P |
| Type | Ice Machines |
High Daily Output: Produces up to 231 lbs of crystal-clear ice cubes, ideal for bars, cafés, and small restaurants.
Under-Counter Convenience: Compact, self-contained design fits neatly under counters to save space.
Premium SPIKA Cubes: Uniform, slow-melting cubes enhance beverage presentation.
Efficient & Reliable: Designed for consistent performance with optimized energy and water use.
Durable Build: Stainless steel construction ensures long-term reliability in commercial environments.
Perfect for Small Spaces: Ideal for venues with limited floor space without compromising ice production.
Q: What is the ITV SPIKA NG 230W?
A: A self-contained, under-counter commercial Spika cuber ice maker designed for compact spaces.
Q: How much ice does it produce?
A: Up to 231 lbs of crystal-clear Spika full cubes per day, with built-in storage.
Q: What type of ice does it make?
A: Spika full cubes—solid, slow-melting cubes perfect for cocktails, soft drinks, and food presentation.
Q: Why choose this model?
A: Space-saving under-counter design, water-cooled efficiency, durable stainless steel, and easy operation.
Q: Who is it best for?
A: Bars, cafés, restaurants, and hotels needing reliable ice production in limited space.
Clean and sanitize ice bin and interior surfaces regularly.
Wash condenser coils and air filters to maintain efficient cooling.
Use approved descaler to prevent mineral and scale buildup.
Inspect water inlet and drain lines for leaks or blockages.
Keep the unit level and well-ventilated for consistent performance.
Schedule professional service every 6 months for long-term reliability.