Jackson Commercial Dishwasher Conveyor - RACKSTAR 44
Prepare for an Unforgettable Performance
Jackson has set a new standard of excellence in warewashing! From water and utility savings to performance and a low cost of ownership, the RackStar steals the show! Loaded with best-in-class energy-saving features like the Dual Rainbow Rinse, the RackStar provides one-pass cleaning performance, getting wares Clean the First Time.
Features
- Fully automatic
- 0.35 gallons of water per rack
- WISR Cleaning System
- Dual rinse with Rainbow Rinse
- Optional higher than standard chamber height
- Uses only 0.35 gallons of water per rack
- WISR Cleaning System
- Adjustable Rinse - Econo or Turbo - with Rainbow Rinse with arched rinse arms
- Self-cleaning wash arms with (patent pending) non-clogging, convex jets
- Exclusive EnergyGuard control system cuts idle energy use and lowers
chemical usage by operating the machine only when a rack is being washed or rinsed
- Fully automatic, including auto-fill
- Double-wall insulated door provides quiet operation and low heat radiation to the dishroom
- Adjustable vent cowl collars allow flexibility in replace scenarios
- On-board booster heater available
- Digital LED controls
- 19-3/4" (502 mm) clearance
- Quiet, self-draining stainless steel wash pump
- Hinged doors for easy access
- Dual pawl conveyor drive system
- Stainless steel scrap baskets
- Strike plate table limit switch
- Splash shields
- Exhaust vent fan control
- 15kW wash tank heater
- Adjustable bullet feet
- Optional higher than standard chamber height
- 1-year parts and labor warranty
What Our Experts Think
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Cleans up to 223 racks per hour with ENERGY STAR® efficiency
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Uses only 0.35 gallons of water per rack, lowering utility costs
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Durable stainless-steel construction built for continuous use
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Compact 44" design saves space while delivering high performance
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Ideal for restaurants, schools, hotels, and mid- to high-volume kitchens
Q&A
Q: How many racks per hour can the RackStar 44 handle?
A: Up to 223 racks per hour, making it efficient for busy kitchens.
Q: Is it energy- and water-efficient?
A: Yes, ENERGY STAR® Certified with ultra-low water consumption per rack.
Q: What type of businesses is it best for?
A: Perfect for restaurants, cafeterias, healthcare facilities, and institutions.
Maintenance Tips
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Clean wash and rinse arms daily to maintain strong performance.
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Inspect and replace filters regularly for smooth operation.
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Lubricate conveyor components according to manufacturer recommendations.
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Descale periodically to prevent mineral buildup.
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Keep doors, gaskets, and drains clean after each use.
